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At Calizz, every dish tells a story. Rooted in Goa's colonial charm, we craft experiences where food, history, and emotion come together…
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Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and…
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Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards,…
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Job Title: Sous Chef - Central Kitchen (Sweets, Snacks & Pickles) Location: Bangalore Department: Central Kitchen Operations Reports To: Operations Manager Role…
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Regenta Central Hotel & Convention Center, Nagpur Looking for Sous Chef. Candidate should experience Job Type: Full time Pay: ₹32,000.00 ₹35,000.00 per…
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Company Description We are far more than a worldwide leader. We welcome you as you are and you can find a job…
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Company Description Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
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With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…
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At Bombay Sweet Shop, we celebrate India's rich culinary heritage by reimagining classic sweets and snacks with contemporary flair. We are looking…
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Sous Chef Asian (Conrad Bengaluru) With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From…
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he Sous Chef - F&B Production is responsible for assisting the Executive Chef in overseeing daily kitchen operations, managing food production, supervising…
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Job Vacancy: Sous Chef - OvenFresh Restaurant (Dadar) Salary: ?35,000 - ?40,000 per month Location: Dadar, Mumbai Job Type: Full time About…
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Well experienced Sous chef having expertise in Bakery & Pastry, for European bakery / restaurant chain in Kerala. Ideal candidate who shall…
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The Executive Sous Chef oversees all kitchen activities, ensuring that food preparation and presentation meet the restaurant's standards. They coordinate various kitchen…
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Job brief We are looking for a professional Sous Chef to be the second in command in our kitchen, following our Executive…
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Sous Chef - Job Description Position Summary: The Sous Chef supports the Executive Chef in managing kitchen operations, ensuring high quality food…
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Hiring for Head Chef, Comiss 1,2 and 3 also CDP and DCDP for Sahakarnagar Bengalore Share your resume at hr@thestuds.in or contact…
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With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…
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Team: Management Role Overview: We are seeking a skilled and motivated Sous Chef to lead the kitchen operations for our cafe at…
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Company Description Your Fairmont Journey Starts Here: Are you a someone with a passion for excellence and a flair for exceptional hospitality?…
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