Sous Chef / Continental Chef

Year    GA, IN, India

Job Description

Sous Chef & Continental Chef - Beach Lounge Restaurant
We are hiring experienced chefs to join our beachfront restaurant team.

Requirements & Skills:

Proven experience as Sous Chef or Continental Chef Strong knowledge of continental & fusion cuisines Skilled in menu planning, plating & kitchen management Ability to lead, train, and work under pressure Food safety & hygiene knowledge essential
Please send cv's.

Job Type: Full-time

Pay: ₹55,000.00 - ₹60,000.00 per month

Benefits:

Food provided
Ability to commute/relocate:

Morjim beach, Goa - 403512, Goa: Reliably commute or willing to relocate with an employer-provided relocation package (Required)
Education:

Bachelor's (Preferred)
Work Location: In person

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Job Detail

  • Job Id
    JD4416819
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    GA, IN, India
  • Education
    Not mentioned
  • Experience
    Year