Job Title: Sous Chef - Central Kitchen (Sweets, Snacks & Pickles) Contact on: 90355 40346 Location: Bangalore Department: Central Kitchen Operations Role…
Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and…
Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and…
Position Summary: The Junior Sous Chef supports the Sous Chef and Executive Chef in managing the daily kitchen operations in a multi…
Job Posting: Sous Chef - Hostel Food Services Position: Sous Chef Location: Barasat Employment Type: Full time About the Role We are…
Job Title: Sous Chef Confectionery and Pastry Reports to: Executive Chef/Head Chef Key Responsibilities: Assist in menu planning, recipe development, and pastry…
Sous Chef(Asian) With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door…
Job Summary: The Executive Sous Chef assists the Executive Chef in overseeing and managing all culinary operations within the casino. This role…
Note: Kindly apply only if you are comfortable with the given salary range. Job Summary: The Sous Chef is responsible for overseeing…
Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and…
The Sous Chef - Indian Cuisine is responsible for supervising and managing daily operations of the Indian kitchen. Assists the Executive Chef…
Hiring for Sous chef & CDP for fine dining restaurant for Hyderabad location. Sous chef ctc upto 60k CDP upto 35k Should…
1.Assists the sous chef in daily food preparation activities 2.Monitors inventory and expiration dates of raw goods 3.Supports the growth of commis…
Sous Chef Job Responsibilities: Directs food preparation and collaborates with executive chef. Helps in the design of food and drink menu. Produces…
Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and…
Job Summary We are seeking a dynamic and skilled Sous Chef - Multi Cuisine to support daily kitchen operations across multiple cuisine…
Hiring Position: Sous Chef - Peruvian & South American Cuisine We are looking for a talented and passionate Sous Chef with strong…
Key Responsibilities: Assist the Executive Chef in planning and directing food preparation and kitchen operations. Supervise, train, and guide chefs, commis, and…