Job Title: Steward Department: Food & Beverage Service Location: Varanasi Reporting To: Captain / Restaurant Manager Job Summary: The Steward is responsible for ensuring excellent guest service by maintaining cleanliness, hygiene, and proper setup in the dining area. The role…
Job Title: Sous Chef Location: Varanasi Department: Kitchen Operations Reports To: Executive Chef / Head Chef Job Summary: We are seeking an experienced and passionate Sous Chef who is proficient in multi cuisine cooking and capable of assisting in all…