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REQ ID 1661927 As a global leader in assurance, tax, transaction and advisory services, we hire and develop the most passionate people…
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Additional Information Job Number25082978 Job CategoryFood and Beverage & Culinary LocationFairfield by Marriott Mumbai Andheri West, One Marriott Drive, Mumbai, Maharashtra, India,…
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Food Preparation and Cooking: Prepare, cook, and present a wide variety of Continental dishes (Italian, French, Spanish, etc.). Follow recipes and presentation…
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ensuring a positive dining experience for guests. This includes greeting and seating customers, taking orders, serving food and drinks, checking in with…
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Key Responsibilities: Monitor and ensure compliance with food safety and quality standards (FSSAI, ISO, HACCP, GMP). Conduct routine checks and sampling during…
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Epoch Elder Care was founded in 2012, as a home care provider to meet the growing needs for elderly care and services…
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Additional Information Job Number25085419 Job CategoryEvent Management LocationThe St. Regis Goa Resort, 438 1 34 Mobor, Goa, India, India, 403731 ScheduleFull Time…
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Job Title: Chef de Partie (Sr. CDP) - Corporate Catering Job Summary: The Chef de Partie ( CDP) is responsible for overseeing…
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Job Description: We are looking for a responsible and customer focused Shift Manager to oversee daily operations at our ice cream shop.…
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Kerala Cafe is a renowned chain of multi chain restaurants in Mumbai , Pune , Bangalore & Kerala known for its Brand…
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The F&B Room Service Attendant is responsible for delivering patient meals to hospital rooms in a timely, professional, and hygienic manner. This…
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Job Title: Mess Supervisor Location: [knowledge park 3, greater noida] Department: Food Services Eperience: 2 to 3 years Job Type: [Full Time]…
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Conduct food safety audits and assessments in food production, processing, and distribution facilities. Develop, implement, and monitor food safety management systems (e.g.,…
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Summary Operational Buys available fresh products wherever possible and has limited menus which are changed frequently to ensure the guest is always…
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JOB DESCRIPTION ? Guest Service: o Greet and Seat: Warmly greet guests upon arrival and promptly seat them according to the seating…
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Key Responsibilities 1. Timely Production of Sauces Manage daily production to ensure sauces are manufactured as per schedule. Coordinate with the inventory…
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Key Responsibilities: Supervise Housekeeping Staff: Lead, train, and evaluate housekeeping staff. Assign daily tasks and ensure they are completed on time. Monitor…
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The Assistant Restaurant Manager supports the Restaurant Manager in overseeing the day to day operations of a restaurant, ensuring high quality customer…
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Job Summary: The Food Manager is responsible for overseeing the daily operations of the hospital kitchen, ensuring the preparation and delivery of…
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Assist in the preparation of ingredients for Indian dishes (cutting, peeling, grinding spices, etc.). Maintain cleanliness and hygiene of workstations and kitchen…
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