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master chef jobs
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  • Company Description Pullman Chennai Anna Salai offers 232 stylish rooms, a swimming pool, fitness center, spa, two signature dining venues, versatile banquet…

  • Cook/Chef Oneux Pvt Ltd KA, IN Jan 20, 2026

    Job Summary: We are looking for a passionate and reliable Cook/Chef to join our kitchen team. The ideal candidate will have experience…

  • Additional Information Job Number25118189 Job CategoryFood and Beverage & Culinary LocationRenaissance Goa Hotel, SY NO 30/8 and 9 30/3A 30/10 A, Goa,…

  • https://www.mncjobsindia.com/company/diverse-lynx
    DevOps Chef Cookbook Diverse Lynx Bangalore, Karnataka Jan 20, 2026

    Job Role: DevOps, Chef, Cookbook Job Location: Kolkata

  • Commis Chef The Brews Brothers TN, IN Jan 20, 2026

    Conti Commi 1,2,3 Assist in the preparation and cooking of continental cuisine (pastas, grills, sauces, salads, etc.). Follow recipes, portion controls, and…

  • Additional Information Job Number25151817 Job CategoryFood and Beverage & Culinary LocationLe Meridien Nagpur, Wardha Road, Nagpur, Maharashtra, India, 441108 ScheduleFull Time Located…

  • https://www.mncjobsindia.com/company/eagleview-technologies
    Scrum Master II EagleView Technologies Bangalore, Karnataka Jan 20, 2026

    Job Description: About Us EagleView Technologies is a hardware, software, and data analytics technology platform that has spent the last 20 years…

  • The Sous Chef is the second in command in the kitchen, working closely with the Executive Chef to ensure smooth kitchen operations,…

  • Commi 3( Chef) Nirvana association CT, IN Jan 20, 2026

    We are seeking a passionate and energetic Commis III Chef to assist in basic food preparation and maintain kitchen hygiene standards. This…

  • DCDP( Chef) Nirvana association CT, IN Jan 20, 2026

    Job Summary: The Demi Chef de Partie is responsible for preparing, cooking, and presenting high quality dishes within the specialty section. The…

  • indian chef CHAI NAGRI Rajpura, PB, IN Jan 20, 2026

    Roles & Responsibilities - Indian Commi 2 Chef Assist senior chefs in daily kitchen operations and food preparation. Prepare, cut, and marinate…

  • Commis Chef/Pastry Chef Bun Club KL, IN Jan 20, 2026

    A Commis Pastry Chef, an entry level pastry position, is responsible for assisting in the preparation and execution of pastry and dessert…

  • https://www.mncjobsindia.com/company/wells-fargo
    Senior Scrum Master Wells Fargo TS, IN Jan 20, 2026

    About this role: Wells Fargo is seeking a Senior Scrum Master. In this role, you will:Facilitate the scrum process with cross functional…

  • Bakery Borma Chef INDIA DAIRY MILLS KL, IN Jan 20, 2026

    Role Description This is a full time on site role located in Trivandrum for a Bakery Borma Chef. The Bakery Borma Chef…

  • Private Chef (Veg Only) ChefDarbari HR, IN Jan 20, 2026

    Job Description: Private Chef (Vegetarian, Multi Cuisine) Location: Gurugram, Haryana Salary: ?50,000 per month Position Overview We are seeking a highly skilled…

  • https://www.mncjobsindia.com/company/accor
    Demi Chef de Partie ACCOR GJ, IN Jan 20, 2026

    Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…

  • South Indian Chef (CDP) Fragrant Nature Resort Kollam, KL, IN Jan 20, 2026

    Key Responsibilities: Prepare and cook authentic South Indian dishes (idli, dosa, vada, sambar, rasam, avial, poriyal, chutneys, biryani, curries, etc.). Supervise Commis…

  • Continental Chef CHAI NAGRI PB, IN Jan 20, 2026

    Roles & Responsibilities - Continental Chef Prepare and cook a variety of continental dishes such as pasta, pizzas, grilled items, sauces, and…

  • https://www.mncjobsindia.com/company/guires-solutions-pvt-ltd
    Chef Guires Solutions Pvt Ltd TN, IN Jan 20, 2026

    Job Description - Project Based Chef Position Title: Project Chef (Contract / Project Based) Department: Culinary / Food Development Reports To: Project…

  • Job description: Job Description - Project Based Chef Position Title: Project Chef (Contract / Project Based) Department: Culinary / Food Development Reports…