Responsibilities Prepare and cook authentic South Indian dishes using traditional recipes and techniques. Develop and update the menu with creative and seasonal…

COMMIS CHEF TANDOOR Hyatt MH, IN Mar 10, 2026

Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible…

Job Title: Commis Chef Location: Panampilly Nagar Type: Full Time Job Summary: We are seeking a motivated and enthusiastic Commis Chef to…

Scrum Master Broadridge KA, IN Mar 10, 2026

At Broadridge, we've built a culture where the highest goal is to empower others to accomplish more. If you're passionate about developing…

We are looking Chef for our House (Female Only). Accommodation will be Provided Job Types: Full time, Permanent Pay: ₹20,000.00 ₹25,000.00 per…

Well experienced Sous chef having expertise in Bakery & Pastry, for European bakery / restaurant chain in Kerala. Ideal candidate who shall…

Goafornia Beach Lounge is seeking an experienced Tandoor Chef to join our dynamic culinary team. The ideal candidate will have a deep…

Key Responsibilities: Prepare and cook a variety of continental dishes, including appetizers, main courses, and desserts Ensure high quality food presentation and…

Type of Vessel OIL/CHEMICAL TANKER Rank MASTER Flag COOK ISLANDS Job Posted Date 18 Sep 2025

Full time accountant required Pls contact us MASTER WEAVE Mitul italiya 8980957802 7600113942 F3 4 5 14 parth complex. hoziwala ind. Sachin.…

Cafeteria Chef Marriott International GJ, IN Mar 10, 2026

Additional Information Job Number25174558 Job CategoryFood and Beverage & Culinary LocationFairfield by Marriott Vadodara, RC Dutt Road, Vadodara, Alkapuri, India, 390007 ScheduleFull…

Chef De Partie Indian ACCOR Chennai, Tamil Nadu Mar 10, 2026

Company Description Accor is the leading Augmented Hospitality hotel group offering unique and meaningful experiences in more than 5100 hotels across 110…

Chef de Partie Marriott International KA, IN Mar 10, 2026

Additional Information Job Number25175178 Job CategoryFood and Beverage & Culinary LocationSheraton Grand Bengaluru Whitefield Hotel and Convt, Prestige Shantiniketan, Bengaluru, Karnataka, India,…

The Sous Chef (Indian Cuisine) assists the Executive Chef in overseeing all Indian kitchen operations. This includes menu planning, food preparation, maintaining…

About the Role We are looking for an experienced and highly organised Catering Chef cum Manager who can lead our kitchen operations,…

A Sous Chef, or Second Chef, is responsible for providing supportive leadership to kitchen staff throughout food service. Their duties include assisting…

IS Organizational Effectiveness Manager – Scrum Master Amgen Hyderabad, Telangana Mar 10, 2026

Career Category Engineering Job Description Role Summary The IS Organizational Effectiveness Manager - Scrum Master is a servant leader and coach who…

Chef De Cuisine HILTON Jabalpur, Madhya Pradesh Mar 10, 2026

A Chef de Cuisine contributes to menu creation and the managing and training of the kitchen brigade to deliver an excellent Guest…

Role and Responsibility The Master Trainer will serve as the lead instructor and domain expert, responsible for delivering, structuring, and maintaining the…

Demi Chef de Partie Marriott International MH, IN Mar 10, 2026

Additional Information Job Number25177678 Job CategoryFood and Beverage & Culinary LocationJW Marriott Mumbai Juhu, Juhu Tara Road, Mumbai, Maharashtra, India, 400049 ScheduleFull…