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Job Responsibilities Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a…
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Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
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Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
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Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
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Head Chef - Full Time | On Site (Koramangala, Bangalore Urban) We're building the core team for our upcoming hospitality space in…
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Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
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Company Description We are more than 230,000 hospitality experts placing people at the heart of what we do, creating emotion for our…
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Job Summary: We are seeking a talented and experienced Bakery Chef to lead our bakery operations and create high quality baked goods…
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Company Description We are more than 230,000 hospitality experts placing people at the heart of what we do, creating emotion for our…
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Job Description To report for duty punctually wearing the correct uniform and name badges at all times. Organize shifting in the section…
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Key Responsibilities: Assist in the preparation of basic dessert items including mousses, custards, puddings, tarts, and plated sweets. Support baking activities such…
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Junior Sous Chef (Indian) Conrad Bengaluru With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight.…
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Job Summary: The Commis I - Pastry is responsible for preparing, baking, and presenting high quality pastries, desserts, and baked goods under…
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Additional Information Job Number25166082 Job CategoryFood and Beverage & Culinary LocationJW Marriott Goa, Vagator Beach Road, Goa, India, India, 403509 ScheduleFull Time…
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Elite Butlers Hospitality Solutions is inviting applications from accomplished Private Chefs who can bring the art of fine dining into the comfort…
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Additional Information Job Number25165409 Job CategoryFood and Beverage & Culinary LocationThe Westin Goa, Survey No 204/1 Sub Division 1, Goa, Goa, India,…
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Assist the Culinary Director/ Executive Chef in overseeing the operations of the Continental kitchen in the resort's Food and Beverage department. Supervise…
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