Company Description Our commitment to Diversity & Inclusion: We are an inclusive company and our ambition is to attract, recruit and promote…
Sous Chef Job Responsibilities: Directs food preparation and collaborates with executive chef. Helps in the design of food and drink menu. Produces…
Additional Information Job Number25148259 Job CategoryFood and Beverage & Culinary LocationThe Ritz Carlton Bangalore, 99 Residency Road, Bengaluru, Karnataka, India, 560 025…
Additional Information Job Number25149202 Job CategoryFood and Beverage & Culinary LocationLe Meridien Gurgaon Delhi NCR, Sector 26, M.G. Road, Gurgaon, Haryana, India,…
Additional Information Job Number25149062 Job CategoryFood and Beverage & Culinary LocationHyderabad Marriott Hotel & Convention Centre, Tank Bund Road, Opposite Hussain Sagar…
Prepare the daily mis en place and food production in different sections of the main kitchen or satellites Coordinate daily tasks with…
Job Title: Hospital Chef Location: [Your Hospital Name], [City, State] Job Type: Full Time Experience Required: Minimum 5 years Industry: Healthcare /…
Job Summary: We are seeking a dynamic and experienced Head Chef to lead our kitchen and take overall responsibility for the entire…
Vangard is a renowned multi chain restaurant group with its presence in Mumbai and Pune known for its authentic Kerala cuisine, providing…
Help in the preparation and design of all food and drinks menus Produce high quality plates both design and taste wise Ensure…
The Sous Chef is the second in command in the kitchen and plays a key role in supporting the Executive Chef in…
Company Description Our commitment to Diversity & Inclusion: We are an inclusive company and our ambition is to attract, recruit and promote…
Company Description Novotel Hyderabad Airport designed to help guests find their way around easily is built on simplicity and elegance and well…
Additional Information Job Number25113840 Job CategoryFood and Beverage & Culinary LocationFairfield by Marriott Kolkata, CB 218, Action Area 1C, Kolkata, West Bengal,…
Company Description "Why work for Accor We are far more than a worldwide leader. We welcome you as you are and you…
Company Description Grand Mercure Bengaluru at Gopalan Mall managed by Accor is located near the heart of Bengaluru with close proximity to…
Job Title: Commis 1 Chef (Bakery) Department: Food and Beverage/Culinary Reports to: Executive Chef/Pastry Chef Job Summary: The Commis 1 Chef (Bakery)…
Job Summary: The Indian Chef is responsible for planning, preparing, and presenting authentic Indian cuisine for guests at the resort. This role…
Job Summary: The Chinese Chef is responsible for preparing authentic Chinese cuisine, including traditional and contemporary dishes, to delight guests at the…
Interested Candidates may share their CV to joinus@vedicvillagehotels.in OR WhatsApp. 8714642710, 8714642720, 8714642721 Specialisation inSouth Indian & Indian Dishes Roles and Responsibilities…