Stewarding Executive HILTON Jabalpur, Madhya Pradesh Mar 15, 2026

A Supervisor Stewarding is responsible for supervising the Stewards to deliver an excellent Guest and Member experience while supporting the overall operations.…

Junior Sous Chef Marriott International RJ, IN Mar 14, 2026

Additional Information Job Number25141907 Job CategoryFood and Beverage & Culinary LocationFairfield by Marriott Jodhpur, Opposite New High Court, Near Shatabdi Circle, Jodhpur,…

Junior Sous Chef Marriott International RJ, IN Mar 14, 2026

Additional Information Job Number25142457 Job CategoryFood and Beverage & Culinary LocationFairfield by Marriott Jaipur, Jai Singh Highway, Jaipur, Rajasthan, India, 302016 ScheduleFull…

Sous Chef (Western Cuisine) ACCOR TN, IN Mar 14, 2026

Company Description Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500…

Sous Chef (Continental Cuisine) ACCOR AP, IN Mar 14, 2026

Job Description We are seeking a talented and innovative Sous Chef specializing in Continental Cuisine to join our culinary team in Visakhapatnam,…

Chef De Partie Indian ACCOR TN, IN Mar 14, 2026

Company Description Accor is the leading Augmented Hospitality hotel group offering unique and meaningful experiences in more than 5100 hotels across 110…

HEAD Chef NR Consulting India Mar 14, 2026

Reporting to the Executive Chef, responsibilities and essential job functions include but are not limited to the following: Ensure the consistency in…

Jr. Sous Chef Marriott International TN, IN Mar 13, 2026

Additional Information Job Number25139839 Job CategoryFood and Beverage & Culinary LocationCourtyard by Marriott Madurai, No 168 Alagarkoil Road, Madurai, Tamil Nadu, India,…

Sous Chef Indian Marriott International MH, IN Mar 13, 2026

Additional Information Job Number25175196 Job CategoryFood and Beverage & Culinary LocationJW Marriott Mumbai Sahar, IA Project Road, Mumbai, Maharashtra, India, 400099 ScheduleFull…

Sous Chef Marriott International MP, IN Mar 13, 2026

Additional Information Job Number25176790 Job CategoryFood and Beverage & Culinary LocationIndore Marriott Hotel, H 2, Scheme No 54, Indore, Madhya Pradesh, India,…

JD of Demi. Chef De Partie: Job Title: CDP & Demi. Chef De Partie Department: Food & Beverage Production Dept. Reporting to:…

Chef De Partie Indian ACCOR TN, IN Mar 13, 2026

Company Description Accor is the leading Augmented Hospitality hotel group offering unique and meaningful experiences in more than 5100 hotels across 110…

Chef de Partie – Chinese Cuisine (CDP) Ramada Worldwide UP, IN Mar 13, 2026

Chef de Partie - Chinese Cuisine (CDP) Position Summary The CDP - Chinese is responsible for managing a designated Chinese cuisine section…

Sous Chef Job Responsibilities: Directs food preparation and collaborates with executive chef. Helps in the design of food and drink menu. Produces…

Chef de Cuisine Marriott International JH, IN Mar 12, 2026

Additional Information Job Number25139966 Job CategoryFood and Beverage & Culinary LocationCourtyard Ranchi, Vidyapathi Nagar, Ranchi, Jharkhand, India, 834008 ScheduleFull Time Located Remotely?N…

1. Reports to Executive Chef 2.Must have knowledge regarding all cuisines 3.Must be able to control the staff in kitchen 4.Must keep…

The Sous Chef is responsible for assisting the Executive Chef in managing the overall kitchen operations, including food preparation, cooking, and presentation.…

Job Title: Junior Sous Chef / Sous Chef Location: The Almond / salt lake Job Type: Full Time Reports To: Head Chef…

Chef De Partie Indian ACCOR TN, IN Mar 12, 2026

Company Description Accor is the leading Augmented Hospitality hotel group offering unique and meaningful experiences in more than 5100 hotels across 110…

Chef De Partie Indian ACCOR TN, IN Mar 12, 2026

Company Description Accor is the leading Augmented Hospitality hotel group offering unique and meaningful experiences in more than 5100 hotels across 110…