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Jobs 3621 - 3640 of 4636
  • https://www.mncjobsindia.com/company/marriott-international
    Chef de Partie Marriott International Sriperumbudur, TN, IN Mar 01, 2026

    Additional Information Job Number25136210 Job CategoryFood and Beverage & Culinary LocationFairfield by Marriott Sriperumbudur, SF no 153/6A, Sipcot Industrial Park, Sriperumbudur, Tamil…

  • F&B Associate Xpansecafe Panaji, GA, IN Mar 01, 2026

    Xpanse Coffee is looking for a dynamic and customer focused Food & Beverage Associate to deliver an exceptional cafe experience. The ideal…

  • Cook/Chef Urban Desi Kitchen PB, IN Mar 01, 2026

    I am hiring 2 experienced cooks for indo Chinese, Chinese, Indian, tandoor, nepali, curries both non veg and veg. Also I need…

  • Additional Information Job Number25137784 Job CategoryFood and Beverage & Culinary LocationLe Meridien Gurgaon Delhi NCR, Sector 26, M.G. Road, Gurgaon, Haryana, India,…

  • Specializes in preparing a wide range of traditional South Indian dishes, ensuring their authenticity and quality. Job Type: Permanent Benefits: Food provided…

  • We are seeking a skilled and passionate Sous Chef (South Indian Breakfast) to join our culinary team. Prepare and cook a variety…

  • Cook/Chef shakti rathore Pushkar, RJ, IN Mar 01, 2026

    Supervise kitchen staff and ensure quality control on all meal preparation activities. Should have full knowledge of Indian Curries and indian food…

  • As a Commis, you are also expected to comply with the conditions of the food hygiene policies. Assist management in hiring, training,…

  • CDP Indian The Serai, Coffee Day Hotels and Resorts Heggadadevankote, KA, IN Mar 01, 2026

    Job Summary: The Indian CDP Chef is responsible for assisting in the preparation, cooking, and presentation of high quality Indian cuisine in…

  • https://www.mncjobsindia.com/company/marriott-international
    Commis II Marriott International UP, IN Mar 01, 2026

    Additional Information Job Number25168202 Job CategoryFood and Beverage & Culinary LocationCourtyard by Marriott Agra, Taj Nagri, Phase II, Agra, Uttar Pradesh, India,…

  • Prepare and cook a variety of continental dishes (pastas, salads, sandwiches, sauces, etc.). Maintain the highest standards of food quality, taste, and…

  • Category Software Engineering Location Bangalore, India Job ID 13703 Company Overview Intuit is the global financial technology platform that powers prosperity for…

  • Job Description: Kish Hospitality Consultant is currently hiring Teppanyaki Chef Qualification: Diploma in Hotel Management (candidates with a degree in culinary arts…

  • Job Summary: Assist in the preparation and cooking of Continental dishes, ensuring quality, hygiene, and proper presentation under the supervision of senior…

  • South Indian CDP Spectrum HOTEL Brahmapur, OR, IN Mar 01, 2026

    Prepare and cook South Indian dishes as per the menu specifications. (Specially Breakfast) Maintain high standards of food hygiene and safety. Monitor…

  • https://www.mncjobsindia.com/company/marriott-international
    Commis Marriott International Shillong, ML, IN Mar 01, 2026

    Additional Information Job Number25170696 Job CategoryFood and Beverage & Culinary LocationCourtyard by Marriott Shillong, Jail Road, Police Bazar, Shillong, Meghalaya, India, 793001…

  • Elderly Care Assistant VSG Software Solutions Inc Nellore, AP, IN Mar 01, 2026

    Overview An Elderly Care Helper provides essential support to older adults, helping them maintain dignity, independence, and quality of life. This role…

  • Commis Chef Karak Enterprises MH, IN Mar 01, 2026

    Looking for Commi 1/ Commi 2 / commi 3 continental working experience of middle eastern cuisine 2 5 years experience Job reponsibility…

  • Indian Cook Grandeur De Sanchi Calangute, GA, IN Mar 01, 2026

    Prepare authentic Indian dishes, showcasing diverse regional cuisines. Ensure adherence to traditional cooking techniques and recipes. Manage spice levels and flavors to…

  • Continental Chef smoke box llp WB, IN Mar 01, 2026

    1. Food Preparation & Cooking Prepare, cook, and present continental dishes (e.g., pasta, steaks, grills, salads, soups). Follow standardized recipes, portion sizes,…