Department: Confectionery Location: Fatehpur Beri, Chattarpur, New Delhi Reports To: Head Chef - Bakery & Confectionery About us DBakers is an integral…

Chef de Partie @ibis Navi Mumbai ACCOR Navi Mumbai, Maharashtra May 18, 2026

Company Description Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500…

Sous Chef Job Responsibilities: Directs food preparation and collaborates with executive chef. Helps in the design of food and drink menu. Produces…

Chef/Culinary Instructor Cozymeal MH, IN May 18, 2026

Flexible Schedule Manage your own calendar and accept bookings that work for your schedule. High Earnings Boost your earnings or replace your…

Role Summary Commis I is the senior baker on the frontline -- shaping dough into delight, ensuring consistency, and supporting the section…

The Commi 1 (Indian Cuisine) is responsible for preparing and cooking a variety of authentic Indian dishes with minimal supervision. Plays a…

Chef De Cuisine Western Cuisine ACCOR Bangalore, Karnataka May 18, 2026

Company Description Strategically located in the heart of the IT corridor Novotel Bengaluru Outer Ring Road brings to you different categories of…

Sous Chef Continental Marriott International HR, IN May 17, 2026

Additional Information Job Number25121840 Job CategoryFood and Beverage & Culinary LocationCourtyard Aravali Resort, 1 Village Pakhal, Faridabad, Haryana, India, 121001 ScheduleFull Time…

About The Postcard Hotel The Postcard Hotel is a collection of luxury boutique resorts offering intimate, immersive experiences rooted in regional culture,…

Key Responsibilities: Kitchen Leadership: Assist the Head Chef in managing kitchen operations, including supervising and guiding the kitchen staff. Menu Development: Collaborate…

A Commis 1 chef is an entry level position in a professional kitchen, primarily assisting senior chefs in food preparation and cooking,…

Commis II (Tandoor) ACCOR Gandhinagar, GJ, IN May 17, 2026

Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…

We are looking for a Sr. ChefDePartie to oversees kitchen section, ensuring high food quality and presentation, managing staff, and assisting with…

Commis 2 (Indian) ACCOR Gandhinagar, GJ, IN May 17, 2026

Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…

Commis II (Continental) ACCOR Gandhinagar, GJ, IN May 17, 2026

Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…

Sous Chef Indian Seven Seas Hotel DL, IN May 17, 2026

The Sous Chef - Indian Cuisine is responsible for supervising and managing daily operations of the Indian kitchen. Assists the Executive Chef…

Chef Guires Solutions Pvt Ltd TN, IN May 17, 2026

Job Description - Project Based Chef Position Title: Project Chef (Contract / Project Based) Department: Culinary / Food Development Reports To: Project…

Job Description: Commis 1 (Pizza Brand) Contact : 8847425256 (Only call between 11am to 5pm) Location : Panchkula Position Overview: We are…

We are seeking a creative and skilled Chef de Partie (CDP) to join the kitchen team at Hideout, a modern [casual dining/lounge/gastropub]…

Commis II (Tandoor) ACCOR Gandhinagar, Gujarat May 17, 2026

Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…