-
-
Key Responsibilities: • Food Preparation: • Assist in the preparation, cooking, and presentation of dishes under the supervision of senior chefs. •…
-
• Prepare and cook a variety of Indian curries to the restaurant\'s high standards. • Manage ingredient inventory and ensure freshness of…
-
• Full awareness of all menu items, their recipes, methods of production, and presentation standards. • Operate and maintain all department equipment…
-
Additional Information Job Number25113840 Job CategoryFood and Beverage & Culinary LocationFairfield by Marriott Kolkata, CB 218, Action Area 1C, Kolkata, West Bengal,…
-
Key Responsibilities As a Continental Chef de Partie , you will be responsible for overseeing a specific section of the kitchen, preparing,…
-
Job Title: Commi 1 North Indian Cuisine Location: Kolkata, India Salary: Up to ?20,000 per month Job Description: We are seeking a…
-
preparing food, maintaining a clean and safe work environment, and following food safety and sanitation regulations Job Types: Full time, Fresher, Internship…
-
A Corporate Chef is a senior level culinary professional who manages the culinary operations for a company, often overseeing multiple locations or…
-
A South Indian Chef specializes in preparing and cooking traditional South Indian dishes, ensuring authenticity and quality. They are responsible for menu…
-
Job Description: JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading…
-
-
Location: Central Kitchen - [Insert City] Reports To: Director Department: Culinary / Operations Role Overview: We are seeking a dynamic and experienced…
-
Prepare the daily mis en place and food production in different sections of the main kitchen or satellites Coordinate daily tasks with…
-
Job Title: Hospital Chef Location: [Your Hospital Name], [City, State] Job Type: Full Time Experience Required: Minimum 5 years Industry: Healthcare /…
-
Company Description Grand Mercure Bengaluru at Gopalan Mall managed by Accor is located near the heart of Bengaluru with close proximity to…
-
We are seeking an experienced and passionate South Indian Chef to join our culinary team. The ideal candidate should be highly skilled…
-
Chef de Cuisine With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open…
-
Chef de Partie With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open…
-
Job Description Key Responsibilities: Food & Beverage Production Planning Plan and coordinate the activities of the team to ensure operative effectiveness. Ensure…
-
Additional Information Job Number25113460 Job CategoryFood and Beverage & Culinary LocationCourtyard Bhopal, DB City Arera Hills, Bhopal, Madhya Pradesh, India, 462011 ScheduleFull…
-
Additional Information Job Number25113498 Job CategoryFood and Beverage & Culinary LocationBengaluru Marriott Hotel Whitefield, 8th Road, Plot No 75, Bengaluru, Karnataka, India,…
-
