Jr. Chef Application - Consulting Key Responsibilities Menu Engineering & Culinary R&D Conduct ongoing menu engineering and cost analysis to maintain an…

Job Title: Pastry Chef Location: Kharar, Mohali Job Type: Full time Job Description: We are looking for a skilled and creative Pastry…

Chef de partie Tandoor Marriott International KA, IN Apr 11, 2026

Additional Information Job Number25182198 Job CategoryFood and Beverage & Culinary LocationAloft Bengaluru Outer Ring Road, Cessna Business Park Sarjapur Marathahalli Outer Ring…

Urgent Opening for Unit Chef Profile Location: PMC Whitefield Job Description: Assist the daily kitchen operations and food preparation. Supervise and train…

Chef de Partie (Greek & Mediterranean) Marriott International CH, IN Apr 11, 2026

Additional Information Job Number25182093 Job CategoryFood and Beverage & Culinary LocationJW Marriott Hotel Chandigarh, Plot no 06, Sector 35B, Dakshin Marg, Chandigarh,…

COMMIS CHEF Hyatt MH, IN Apr 11, 2026

Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible…

Sous Chef Marriott International KL, IN Apr 11, 2026

Additional Information Job Number25183806 Job CategoryFood and Beverage & Culinary LocationKochi Marriott Hotel, Lulu International Shopping Mall, Kochi, Kerala, India, 682024 ScheduleFull…

Chef de Partie Marriott International Jaisalmer, RJ, IN Apr 11, 2026

Additional Information Job Number25184102 Job CategoryFood and Beverage & Culinary LocationJaisalmer Marriott Resort & Spa, Jaisalmer Sam Dhanana Road, Police Line, Jaisalmer,…

Private Chef Le Chateau Inc KA, IN Apr 11, 2026

Key Responsibilities1. Meal Planning & Preparation Prepare daily meals (breakfast, lunch, dinner) based on the employer's taste, dietary needs, and lifestyle. Create…

Demi Chef De Partie ACCOR IN Apr 11, 2026

Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…

Role Overview: The Head Chef is responsible for overseeing all kitchen operations, ensuring high standards of food quality, presentation, hygiene, and staff…

The Executive Chef is responsible for overseeing the entire culinary operation of the property, ensuring high standards of food quality, presentation, hygiene,…

Demi Chef de Partie Halwai HILTON Baga, Goa Apr 11, 2026

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…

Job Title: Chinese Chef Location: Firozabad, Uttar Pradesh Salary: ?18,000 - ?20,000 per month Facilities: ? Stay & Food provided by company…

Role Overview Saperitto Hospitality is looking for a skilled and experienced Corporate Chef to manage and standardize kitchen operations across multiple outlets.…

Job Description: for Five Star Resort & Restaurant Positions Location: Karnataka, Tamilnadu and Kerala Positions Available: Multiple Facility: Luxury Four & Five…

Job Summary The South Indian Chef is responsible for preparing authentic South Indian dishes while maintaining high standards of taste, quality, hygiene,…

CHEF DE CUISINE PAN ASIAN Hyatt HR, IN Apr 11, 2026

Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards,…

Job Title: Sous Chef - Central Kitchen (Sweets, Snacks & Pickles) Contact on: 90355 40346 Location: Bangalore Department: Central Kitchen Operations Role…

Chef de Cuisine Mediterranean Cuisine (Conrad Bengaluru) HILTON KA, IN Apr 11, 2026

Chef de Cuisine Mediterranean Cuisine (Conrad Bengaluru) With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to…