We require a Chef at orgadam, Kanchipuram. Job description: Good Communication Skills Immediate Joiner preference Chef should know to cook chinese Dishes…

Job Summary: We are seeking a skilled and experienced Head Chef with a strong background in Continental cuisine. The ideal candidate will…

DEMI CHEF DE PARTIE SOUTH INDIAN Hyatt MH, IN Feb 14, 2026

Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Demi Chef de Partie…

Sous Chef & Continental Chef - Beach Lounge Restaurant We are hiring experienced chefs to join our beachfront restaurant team. Requirements &…

Pastry Chef (Premium Cake & Cafe Lounge) Bangalore (Karnataka) HARLEY'S Fine Baking KA, IN Feb 14, 2026

Organization: The Organisation Harley's Fine Baking, is a European style patisserie (premium cake selling company) created by an IIM professor to disrupt…

Job Description: We are looking for a friendly and skilled Chef for our showroom who can prepare and serve Maggi, pasta, and…

Chef/Culinary Instructor Cozymeal UP, IN Feb 14, 2026

Flexible Schedule Manage your own calendar and accept bookings that work for your schedule. High Earnings Boost your earnings or replace your…

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and…

Summary You will be responsible for the efficient running of the division in line with Hyatt International's Corporate Strategies and brand standards,…

Chef de Partie South Indian Marriott International KL, IN Feb 14, 2026

Additional Information Job Number25163003 Job CategoryFood and Beverage & Culinary LocationPort Muziris a Tribute Portfolio Hotel Kochi, VIP Road opposite Kochi International…

We are looking for passionate Chef de Partie who will be preparing food, ensuring quality, supervising junior staff, and maintaining hygiene and…

Experience Required: Above 7 years experience Job Summary: The Senior Chef is responsible for overseeing day to day kitchen operations, ensuring high…

Hiring for Comiss 1,2 and 3 also CDP and DCDP for Ranchi Jharkhand Share your resume at hr@thestuds.in or contact @8655351841 from…

Demi Chef de Partie(Continental) Marriott International GJ, IN Feb 14, 2026

Additional Information Job Number25162210 Job CategoryFood and Beverage & Culinary LocationFairfield by Marriott Ahmedabad, Ashram Road, Ahmedabad, Gujarat, India, 380013 ScheduleFull Time…

We are looking for a dedicated Commi 1st, Commi 2nd, Commi 3rd to join our team and support our kitchen operations! Responsibilities:…

Sous Chef (Indian Cuisine) assists the Executive Chef in overseeing all kitchen operations, focusing primarily on Indian cuisine. The role involves menu…

Job Summary: The Executive Chef is responsible for overseeing all aspects of kitchen operations, including menu planning, food preparation, quality control, staff…

A Head Chef for Modern Indian cuisine leads the kitchen by creating innovative menus, managing staff, and ensuring high food quality and…

Key Responsibilities Prepare, cook, and present a wide variety of Indian dishes (North Indian, South Indian, tandoor, curry, and regional specialties) as…

Chef/Culinary Instructor Cozymeal KL, IN Feb 14, 2026

Flexible Schedule Manage your own calendar and accept bookings that work for your schedule. High Earnings Boost your earnings or replace your…