A Chef de Partie will prepare and cook dishes to the highest standard, manage kitchen inventory, maintain cleanliness, oversee food preparation, and collaborate on new recipes. The role includes supervising and mentoring kitchen staff, handling special dietary requests, and ensuring…
Job Title: Commis Chef (Commi 2 3)/Continental* Experience : 2 years Minimum Location: [Savour Street Cafe/Trivandrum] Job Type: Full time Position Summary: The Commis Chef supports the kitchen team in food preparation, basic cooking, hygiene maintenance, and daily cleaning. This…