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chef
Jobs 841 - 860 of 10358
  • Sous Chef Pala kitchen Kottayam, KL, IN Apr 09, 2026

    chef in pala kottayam , for a restauramt called pala kitchen Job Types: Full time, Permanent Pay: ₹30,000.00 ₹350,000.00 per month Work…

  • https://www.mncjobsindia.com/company/the-kitchen
    Chinese chef The Kitchen WB, IN Apr 09, 2026

    We require Chef who can handle Chinese Section at our restaurant Independently by preparing the order on time and supervise other chefs…

  • https://www.mncjobsindia.com/company/voyage-hospitality
    Head Chef/Kitchen Manager Voyage hospitality Itanagar, AR, IN Apr 09, 2026

    Key Responsibilities Culinary & Menu Management: Develop and design menus, create recipes, ensure consistent food quality, taste, texture, and presentation, and oversee…

  • R&D Chef Earth Cafe MH, IN Apr 09, 2026

    Job Title: Research & Development Chef Position Overview: The R&D Chef leads culinary innovation by developing new food products, improving existing recipes,…

  • Commis Chef Aralia Hotels MH, IN Apr 09, 2026

    Ingredient preparation: Measure ingredients according to recipes. Season and mix ingredients as instructed. Assisting senior chefs: Support the chef de partie and…

  • https://www.mncjobsindia.com/company/cozymeal
    Chef/Culinary Instructor Cozymeal MH, IN Apr 09, 2026

    Flexible Schedule Manage your own calendar and accept bookings that work for your schedule. High Earnings Boost your earnings or replace your…

  • Job Title: Sous Chef (Indian Cuisine) Location: Kuwait Job Description: We are looking for an experienced Sous Chef (Indian Cuisine) to join…

  • https://www.mncjobsindia.com/company/hilton
    Executive Chef HILTON KA, IN Apr 09, 2026

    Executive Chef With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door…

  • Additional Information Job Number26001055 Job CategoryFood and Beverage & Culinary LocationThe Ritz Carlton Pune, Golf Course Square, Pune, Maharashtra, India, 411006 ScheduleFull…

  • Continental Chef Let's Funjoy Adventure Pvt Ltd Zirakpur, PB, IN Apr 09, 2026

    Job Summary We are looking for a skilled and passionate Continental Chef to join our kitchen team. The ideal candidate should have…

  • A Ramen Chef is responsible for preparing authentic ramen dishes, including broths, noodles, toppings, and garnishes, as per established recipes and quality…

  • Hiring Cook Chef - Fast Food Corner We are looking for a skilled and reliable cook to join our small fast food…

  • Bakery Chef munjoh island house Port Blair, AN, IN Apr 09, 2026

    Bakery Assistant Chef (Savouries, Sweets, Cakes & Modern Desserts) Location: Munjoh Ocean Resort & Munjoh Island House About the Role We are…

  • Additional Information Job Number26002910 Job CategoryFood and Beverage & Culinary LocationBengaluru Marriott Hotel Whitefield, 8th Road, Plot No 75, Bengaluru, Karnataka, India,…

  • Additional Information Job Number26003430 Job CategoryFood and Beverage & Culinary LocationCourtyard by Marriott Pune Hinjewadi, S. No 19 & 20, P4 Rajiv…

  • Sous Chef Kanthari Restaurant Changanacheri, KL, IN Apr 09, 2026

    We are seeking a talented and motivated Sous Chef to join our kitchen team. As the second in command, you will work…

  • With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…

  • CDP Chef H G FOOD AND BEVERAGES UP, IN Apr 08, 2026

    Need a good Indian chef who has knowledge of Chinese and tandoor Job Types: Full time, Permanent Pay: ₹20,000.00 ₹28,000.00 per month…

  • https://www.mncjobsindia.com/company/marriott-international
    Demi Chef de Partie Marriott International Tiruchchirappalli, TN, IN Apr 08, 2026

    Additional Information Job Number25143689 Job CategoryFood and Beverage & Culinary LocationCourtyard by Marriott Tiruchirappalli, Collectors Office Road, Tiruchirappalli, Tamil Nadu, India ScheduleFull…

  • The Sous Chef is the second in command in the kitchen and plays a key role in supporting the Executive Chef in…