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  • We are looking for an organized warehouse manager to supervise the receipt, dispatching and storage of merchandise in our warehouse. The warehouse…

  • Overview: We are hiring a Food Hygiene Manager with strong expertise in ISO 22000/FSSC 22000 and HACCP systems. This role ensures food…

  • About Gokulam Grand Hotel, Trivandrum: Gokulam Grand Trivandrum is a premier business class hotel that combines comfort, efficiency, and warm hospitality. Strategically…

  • Additional Information Job Number25169189 Job CategoryFood and Beverage & Culinary LocationCourtyard by Marriott Pune Hinjewadi, S. No 19 & 20, P4 Rajiv…

  • Additional Information Job Number25198741 Job CategoryFinance & Accounting LocationLe Meridien Surat, Magdalla Circle, Surat, Gujarat, India, 395007 ScheduleFull Time Located Remotely?N Position…

  • Assistant Manager Stewarding (Conrad Bengaluru) With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From…

  • https://www.mncjobsindia.com/company/accor
    Commis 2 ACCOR RJ, IN Feb 26, 2026

    Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…

  • Indo Chinese Cook Flurys Shiliguri, WB, IN Feb 26, 2026

    Job Description: We are hiring Indian Chinese Cook having hands on experience in Indian and Chinese cuisine for Shiliguri and Simulbari. Interested…

  • 1. Facility Maintenance & Operations Oversee the upkeep of all infrastructure: buildings, gardens, kitchens, medical rooms, recreational areas, etc. Coordinate regular maintenance…

  • Greet and welcome guests in a friendly and professional manner. Take food and beverage orders accurately and relay them to the kitchen/bar.…

  • Company Description Accor is a multinational hospitality company headquartered in France. It's one of the largest hotel groups globally and operates in…

  • Job Summary The Executive Chef is responsible for overseeing all kitchen operations, ensuring high food quality, authentic flavors, cost control, hygiene standards,…

  • A Frozen Food Production Supervisor manages daily operations, staff, and quality for frozen food lines, focusing on meeting production targets while enforcing…

  • commi Sushi Chef DJRS Hospitality MH, IN Feb 26, 2026

    Job Summary We are seeking a motivated and detail oriented Commis Sushi Chef to join our kitchen team. The ideal candidate will…

  • The Housekeeping Manager is responsible for overseeing and managing all housekeeping operations to ensure the highest standards of cleanliness, comfort, and guest…

  • The position Project Background In partnership with HDFC Parivartan, Aga Khan Agency for Habitat India (AKAHI) is implementing a project on Community…

  • KST Manager Vividus Hotels Sakleshpur, KA, IN Feb 26, 2026

    Job Title: KST Manager (Kitchen Stewarding Manager) Industry: Hospitality / Hotel Department: Kitchen Stewarding (KST) Employment Type: Full Time Location: Sakleshpura, Karnataka…

  • Collect and prepare samples from various sources (e.g., patient specimens, environmental samples, food, water, or industrial products). Conduct tests to isolate and…

  • Executive VijayNagar, KA, IN Feb 25, 2026

    Job responsibilities ? Assisting the store manager in executing store operations during scheduled shifts. ? Acts with integrity, honesty, and knowledge that…

  • https://www.mncjobsindia.com/company/seven-seas-hotel
    Commi 3 (Bakery) Seven Seas Hotel HR, IN Feb 25, 2026

    The Commi 3 in the Bakery assists in preparing and baking bread, pastries, and desserts under the supervision of senior chefs. Responsible…