Directs and motivates team while personally assisting in providing high quality service based on requirements and standards. Monitors and controls financial and…
Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff…
Additional Information Job Number 24184357 Job Category Food and Beverage & Culinary Location Courtyard Goa Colva, Colva Beach Road, Goa, Goa, India,…
Executive Sous Chef With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open…
Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing…
The job description of a Restaurant Steward typically includes a variety of tasks related to maintaining cleanliness, organization, and efficiency within a…
We are looking for a hard working steward to be responsible for ensuring all sanitation standards are met. The steward will attend…
Job Description: Steward Position Overview : The Steward is responsible for maintaining cleanliness and organization in the kitchen and dining areas. This…
We are looking for a hard working steward to be responsible for ensuring all sanitation standards are met. The steward will attend…
Job Description: Sweet Counter Boy - Sindhi Sweets, Chandigarh Position: Sweet Counter Boy Location: Sindhi Sweets, Chandigarh Salary: ?13,000 per month Benefits:…
We are looking to hire an experienced Manpower/housekeeping Facility officer to oversee all duties performed by our Manpower/housekeeping staff. The Manpower/housekeeping Facility…
Quality control: ? The Quality Control Technician is responsible for examining daily incoming, in progress, and finished products to ensure conformance with…
The Quality Control (QC) role in a food manufacturing plant is responsible for ensuring that food products meet safety, quality, and regulatory…
Sanitation: Chefs ensure that the kitchen is clean and safe, and that all staff follow sanitation and safety practices. They also make…
Job Title: Oriental Cook Reports to: Executive Chef/Sous Chef Department: Kitchen Location: [Hotel/Restaurant Name] Job Summary: To prepare and cook high quality…
Key Responsibilities: • Cleanliness and Organization: Maintain cleanliness of dining areas, service stations, and kitchen areas. Ensure that all utensils, glassware, and…
•He will be responsible for all matters relating to hygiene, sanitation and cleanliness of the hostel in consultation with/ upon the advice…
Company Description Mercure Chennai Sriperumbudur Hotel for travellers looking for local and authentic experiences Mercure Chennai Sriperumbudur, the only international brand in…
Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing…
Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting…