Note: Kindly apply only if you are comfortable with the given salary range. Job Summary: The Sous Chef is responsible for overseeing…
Key Responsibilities:1. Food Preparation & Cooking: Prepare ingredients and basic mise en place for various dishes. Cook or assist in cooking authentic…
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to…
Urgent Requirement of Multi Cuisine Chef Education qualification - Diploma/ BHM / Bsc Job Location: Hoshiarpur (Punjab) No. of Positions: 1 The…
Company Description Grand Mercure Bengaluru at Gopalan Mall managed by Accor is located near the heart of Bengaluru with close proximity to…
An Indian CDP (Chef de Partie) is a specialized role in a kitchen responsible for a specific Indian cuisine section, such as…
Dear Applicant, We need 4 people for our newly launched restaurant in Meerut, UP. The details are as follows: 1. 1st Commi…
Job role: Chef/commie chef Department: F&B operations Job experience: 1+ year Job brief A chef shall be responsible for curating, preparing and…
We are looking for a skilled Tandoor & BBQ Chef who can handle traditional Indian tandoor dishes and modern BBQ/grill items with…
Food Preparation: Prepare and cook a variety of dishes, following the recipes and guidelines provided by the head chef or sous chef.…
About the Hotel: Hotel Corniche Park is a well known hospitality destination near Erode New Bus Stand, offering quality dining and comfortable…
Responsibilities include: A chef de partie is a skilled chef responsible for a specific area of the kitchen, such as south indian,…
Chef de Partie (Tandoor) We are seeking a skilled Chef de Partie (CDP) with specialization in Tandoor to join our culinary team.…
Role Overview We are seeking a skilled and passionate Chef de Partie to join our culinary team. The ideal candidate will specialize…
WE ARE HIRING!!! Head Chef (South Indian & Chinese Cuisine) Location: Nagercoil Salary: ?35,000 to ?40,000 per month (For candidates with 3+…
An entry level position focused on assisting senior chefs with food preparation, cleaning, and basic cooking tasks within the Indian kitchen. The…
Key Responsibilities: Prepare, cook, and present a variety of authentic Indian curries (North Indian, South Indian, Tandoor etc.) including vegetarian, non vegetarian,…
Position: Executive Chef Location: Chennai Company: Nithya Amirtham Indian Food Private Limited Employment Type: Full Time About Us: Nithya Amirtham is a…
Food Preparation: Prepare and cook a variety of dishes, following the recipes and guidelines provided by the head chef or sous chef.…
Requirements: Prepare and cook south Indian cuisine according to recipes, quality standards, presentation standards, and food preparation checklist.* Assisting in the food…