Job Description Kitchen AssociateCompany Overview We're Salad Days, and we're on a mission to make healthy eating delicious and convenient! Since 2014,…
We're hiring a Kitchen Helper who knows basic Chinese cooking and frozen food preparation for our private theatre cafe. You'll assist in…
Job Title: Chef de Partie (CDP) Location: The Postcard on the Himalayan Willows, Leh Department: Culinary Employment Type: Full time About The…
Job Title: Commis Chef - Currice Daily Cafe Description: You'll be the main cook in charge of daily meal preparation at one…
Flexible Schedule Manage your own calendar and accept bookings that work for your schedule. High Earnings Boost your earnings or replace your…
Food preparation: Wash, peel, chop, measure, and prepare ingredients like vegetables, meat, and fish according to recipe requirements. Assisting senior chefs: Support…
Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
Job Title: Multicuisine Chef Experience: 4+ years Location: South America (Guyana) Qualification: Degree in Culinary Arts, Hotel Management, or related field Contact…
Additional Information Job Number25172933 Job CategoryFood and Beverage & Culinary LocationThe Westin Pushkar Resort & Spa, Khasra No. 1242, 1243, 1196/1726, Pushkar,…
Job Summary: The Sous / Head Chef is the second in command in the kitchen and plays a crucial role in supporting…
Looking for Commi 2 for continental cuisine & Commi 2 for Asian Cuisine Role & Responsibilities involves assisting in the preparation and…
Job Summary: The Commis I (South Indian Cuisine) is responsible for preparing, cooking, and presenting authentic South Indian dishes with consistency and…
Additional Information Job Number25172739 Job CategoryFood and Beverage & Culinary LocationKatra Marriott Resort & Spa, Kotli Bajalan, Katra, Jammu and Kashmir, India,…
Roles and Responsibilities - Commis 2 (Continental Chef) Food Preparation: Assist in preparing, cooking, and presenting dishes in the continental section under…
Key Responsibilities: 1. Meal Preparation & Cooking Plan, prepare, and cook meals based on menu plans or family preferences. Ensure all dishes…
Key Responsibilities: 1. Food Preparation Assist the Chef in cutting, chopping, peeling, marinating, and mixing ingredients. Prepare basic food items, sauces, and…
Job Summary: We are seeking a skilled and passionate Cook to prepare high quality meals according to our menu and recipes. The…
As a multi cuisine Commis Chef I III, you will be responsible for preparing basic Indo Chinese food like various types of…
Responsibilities and Duties: Personal Care: Assisting with daily living activities such as bathing, dressing, toileting, and eating. Emotional Support: Providing a listening…
Key Responsibilities 1. Menu Development & Standardization Develop and innovate menus tailored to each outlet's concept while maintaining brand identity. Standardize recipes,…