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Responsibilities: Guiding guests to appropriate dining tables based on their preferences. Preparing tables with fresh linens, utensils, napkins, and condiments. Keeping server…
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Job Title: Head Chef / Kitchen Manager Location: Blue Diamond the Hotel, Korba, Chhattisgarh Reports to: General Manager Key Responsibilities: 1. Menu…
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We are looking for a clean and reliable Home Cook to prepare daily meals. The person should know basic cooking, maintain kitchen…
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Job Title: Kitchen Helper - North Indian, Tandoor & Snacks Job Summary: We are looking for a dedicated Kitchen Helper to support…
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The Cook is responsible for preparing and cooking food items as per the standard recipes and quality standards of the establishment. Ensures…
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A Commis 1 job description involves supporting senior chefs by preparing ingredients, cooking basic menu items, and maintaining a clean and organized…
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Pizza Maker Job Description Template We are looking for a skilled pizza maker to prepare high quality pizzas according to customers' orders.…
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Job Description: Tandoor Commi I,II & III Location: Deoghar Jharkhand Department: Indian Kitchen (Tandoor Section) Experience: 1-2 Years (or 0-1 year with…
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Supervise and manage daily operations of the institutional catering unit, ensuring smooth workflow and coordination among kitchen and service teams.. Ensure consistency…
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Additional Information Job Number25156559 Job CategoryFood and Beverage & Culinary LocationLe Meridien Gurgaon Delhi NCR, Sector 26, M.G. Road, Gurgaon, Haryana, India,…
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ocation: South Mumbai Department: Kitchen Operations Reports To: Executive Chef / Head Chef Employment Type: Full time About the Role: We are…
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Company Description Why work for Accor We are far more than a worldwide leader. We welcome you as you are and you…
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Company Overview Ajanta Soya Limited was incorporated on January 13, 1992, under the Companies Act, 1956. The company is a prominent player…
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Wanted: South Indian Tiffin Chef Location: Chennai Company: Tea Wheeler Pvt. Ltd. We are urgently looking for a South Indian Chef who…
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This role involves working closely with the kitchen team to deliver a memorable dining experience Key Responsibilities: Prepare and cook a variety…
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1. Staff Management & Training: Supervising and coordinating the work of kitchen staff. Training new kitchen staff on various tasks and procedures.…
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Culinary Leadership: Supervise and manage the Continental and European cuisine section, ensuring the preparation and cooking of dishes meet established standards for…
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Additional Information Job Number25154826 Job CategoryFood and Beverage & Culinary LocationRenaissance Bengaluru Race Course Hotel, No 17 and 17/1 Madhava Nagar Extension…
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Additional Information Job Number25156683 Job CategoryFood and Beverage & Culinary LocationFairfield by Marriott Kolkata, CB 218, Action Area 1C, Kolkata, West Bengal,…
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Job Summary: We are seeking a passionate and skilled Chef de Partie - Hot Section (Saute) in our high energy, African Zulu…
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