-
-
Pass Code Hospitality is Hiring for Fine Dine Restaurant Jamun, Hyderabad for below Positions for Tandoor & South Indian Cuisine 1 Commis…
-
Job Description: Executive Chef Job Title: Executive Chef Department: Kitchen Location Reporting To: COO Cuisine Focus: Vegetarian Global Cuisine Must Qualification Hotel…
-
Job Summary: The Regional Chef for Indo Chinese and Pan Asian Cuisine at Wok On Fire is responsible for overseeing and managing…
-
Position : Wellness Executive Chef Education : Bachelor's degree in Culinary Arts, Hospitality Management, or a related field. Advanced culinary certifications are…
-
Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and…
-
Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and…
-
Chef de Partie Bakery With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an…
-
Sous Chef Job Responsibilities: Directs food preparation and collaborates with executive chef. Helps in the design of food and drink menu. Produces…
-
1. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. 2. Prepare fresh ingredients for cooking…
-
Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and…
-
-
Job Title: Chef de Partie (CDP) Department: Food & Beverage / Kitchen Reports To: Sous Chef / Executive Chef Supervises: Commis Chefs,…
-
Responsibilities Manage the tandoor station, including daily preparation and maintenance of equipment. Ensure food quality, taste, presentation, and hygiene standards are maintained.…
-
Additional Information Job Number25079145 Job CategoryFood and Beverage & Culinary LocationFour Points by Sheraton Kochi Infopark, Infopark Kochi Phase 1 Campus, Kochi,…
-
Job Summary: The Sous Chef is responsible for supporting the Executive Chef in all aspects of kitchen operations, including daily restaurant service…
-
Description:You will be responsible to assist with the efficient running of the department in line with Hyatt International\'s Corporate Strategies and brand…
-
Company DescriptionGrand Mercure Bengaluru at Gopalan Mall managed by Accor is located near the heart of Bengaluru with close proximity to major…
-
Job Title: Continental DCPD/CDPExperience: 1 3 yearsLocation: GurgaonJob Description:As a Chef De Partie (CDP) you are responsible supporting the Head and Sous…
-
Job Description:Job Number 24151572 Job Category Food and Beverage & Culinary Location JW Marriott Hotel Bengaluru, 24/1 Vittal Mallya Road, Bengaluru, Karnataka,…
-
Company DescriptionStrategically located in the heart of the IT corridor Novotel Bengaluru Outer Ring Road brings to you different categories of beautiful…
-
Company DescriptionStrategically located in the heart of the IT corridor Novotel Bengaluru Outer Ring Road brings to you different categories of beautiful…
-