Kerala Cafe is a renowned multi chain restaurant group with its presence in Mumbai, Pune , Kerala & Bangalore known for its…
Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Demi Chef De Partie…
We are seeking a skilled and passionate Grill Chef de Partie (CDP) with a strong background in burger making. The ideal candidate…
Commis First Chef who has experience in Chinese and Pan Asian cuisine of 5 8 years. Expertise in making Dumplings/Dimsums and Chinese…
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…
1. Chef de Partie (CDP) Location: Currice Cafe Department: Kitchen Reporting to: Head Chef / Cafe Manager Role Overview: The Chef de…
Take care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the…
Demi Chef de Partie With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an…
Commis II (Garde Manger) With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an…
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…
Job Title: Commis 1 Location: Bangalore Department: Kitchen Reports to: Chef de Partie / Sous Chef Job Summary: We are looking for…
Hot Line Operations Assist in the preparation and cooking of hot dishes, including meats, poultry, seafood, vegetables, and sauces. Follow standardized recipes…
Role Summary: The Continental Commis 1 is responsible for preparing and assisting in the cooking of continental cuisine dishes while maintaining high…
Commis With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to…
Roles and Responsibilities - Commis 2 (Continental Chef) Food Preparation: Assist in preparing, cooking, and presenting dishes in the continental section under…
Commis With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to…
Job Title: Chef de Partie (CDP) Company: PVR INOX Ltd Location: Prozone Mall, Coimbatore Department: Food & Beverage Job Description: 1. PVR…
Commis III Duties and Responsibilities: Provide the highest and most efficient level of hospitality service to the hotel guests. Works in the…
Sous Chef - Job Description Position Summary: The Sous Chef supports the Executive Chef in managing kitchen operations, ensuring high quality food…
Hot Line Operations Assist in the preparation and cooking of hot dishes, including meats, poultry, seafood, vegetables, and sauces. Follow standardized recipes…