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Continental Chef CDP/SOUS Kottayam C.T Jacob Kelachandra & Company Petrol Pump, Chingavanam Kottayam, KL, IN Jun 05, 2026
Job Summary: Continental Chef Continental Chef is responsible for the daily food preparation and execution of duties assigned by superiors to ensure…
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We are looking for a motivated Commis 1 to assist in daily kitchen operations. The role involves supporting senior chefs in food…
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The Summary of Outlet It is a vibrant cafe and live music venue known for its cozy, creative atmosphere and regular performances…
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Job Summary: We are hiring a dedicated and skilled Commis 1 Chef with experience in Chinese and Continental cuisine. The ideal candidate…
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Commis II With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door…
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Demi Chef de Partie With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an…
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With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…
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Job Title: Commis 1 - QSR Location: Peramangalam / Irungalur Experience: 2 4 Years Job Description: We are looking for an experienced…
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Sous Chef - Job Description Position Summary: The Sous Chef supports the Executive Chef in managing kitchen operations, ensuring high quality food…
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Job Description : Excellent Job Opportunity for a Head Chef Indian Cuisine to work in Kuwait! Location: Kuwait Salary: KWD 650 (Basic)…
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Pastry Chef (Premium Cake & Cafe Lounge) Bangalore (Karnataka) HARLEY'S Fine Baking KA, IN Jun 02, 2026Organization: The Organisation Harley's Fine Baking, is a European style patisserie (premium cake selling company) created by an IIM professor to disrupt…
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Commis I With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door…
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With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…
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Job Summary: The Commis I - Pastry is responsible for preparing, baking, and presenting high quality pastries, desserts, and baked goods under…
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Position Summary: The Sous Chef is responsible for assisting the Executive Chef in managing the overall kitchen operations, covering multi cuisine production,…
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With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…
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Job Summary The Commis I - Continental is responsible for food preparation and cooking of continental dishes. The role requires expertise in…
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Commis II With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door…
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Commis III With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door…
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Job Summary: We are looking for a motivated and skilled Commis 1 - Continental Cuisine to join our culinary team. The ideal…
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