As a Commis, you are also expected to comply with the conditions of the food hygiene policies. Accepting store deliveries are also…
Urgent Requirement of Faculty Chef for Hotel Management Institute Job Description: 1. The first Responsibility of faculty Chef is towards their classes…
Chef de Partie (CDP) Company: Bastian Hospitality Pvt. Ltd. Reports To: Sous Chef / Executive Chef Employment Type: Full time About Bastian…
Designation: Demi Chef de Partie (DCDP) Vacancy: 1 Contact On: 90355 40346 Salary Range: ?30,000 - ?40,000 Location: Central Kitchen - Babai…
Key Duty Tasks (Daily Responsibilities) Organizing and rotating stock to ensure freshness and minimize waste using the FIFO system Executing cooking tasks…
Flexible Schedule Manage your own calendar and accept bookings that work for your schedule. High Earnings Boost your earnings or replace your…
Urgent Hiring - Chinese Chef Location: House of Chow, Navi Mumbai We are looking for an experienced Chinese Chef for our kitchen.…
Additional Information Job Number25138882 Job CategoryFood and Beverage & Culinary LocationJW Marriott Hotel Bengaluru, 24/1 Vittal Mallya Road, Bengaluru, Karnataka, India, 560001…
Key Responsibilities1. Food Preparation & Cooking Prepare, cook, and present a variety of continental dishes such as pastas, pizzas, grills, sauces, and…
Junior Sous Chef - Royal Indian Cuisine Location: Mumbai Salary: ?42,000 gross per month + Service Charge + Tips Cuisine Focus: Royal…
Job Title: Assistant Chef (BBQ Kitchen) Job Description: We are looking for a dedicated and hardworking Assistant Chef to support our BBQ…
Kerala Cafe is a renowned chain of multi chain restaurants in Mumbai , Pune , Bangalore & Kerala known for its Brand…
Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and…
Job Summary: The Bakery & Pastry Commis is responsible for assisting in the preparation, baking, and presentation of bakery and pastry items.…
Company Description Novotel Hyderabad Airport designed to help guests find their way around easily is built on simplicity and elegance and well…
Chinese Chef: Job Summary: Prepares Chinese cuisine using traditional techniques like stir frying, steaming, and deep frying. Key Responsibilities: Cook a variety…
Sous Chef Company: Bastian HospitalityPvt Ltd Reports To: Executive Chef Employment Type: Full time About Bastian Hospitality: Bastian Hospitality is dedicated to…
Job Summary: Commis I is responsible for preparing, cooking, and presenting food items as per recipes, standards, and hygiene practices. This role…
Additional Information Job Number25172402 Job CategoryFood and Beverage & Culinary LocationSheraton Grand Bangalore Hotel at Brigade Gateway, 26/1 Dr. Rajkumar Road, Bengaluru,…
Flexible Schedule Manage your own calendar and accept bookings that work for your schedule. High Earnings Boost your earnings or replace your…