Greet and seat guests warmly upon arrival. Present menus, make recommendations, and take accurate food and beverage orders. Serve food and drinks…
Waiters assist restaurant patrons by noting their order, serving tables their requested meals, and preparing bills at the end of the table's…
CAPTAIN F&B SERVICE The Restaurant Captain is responsible for supervising restaurant operations, ensuring high quality service, and maintaining customer satisfaction. This role…
Main work of kitchen supervisor is to manage KOT's, give proper order as per KOT to Chef for food preparation and make…
About Us We are a growing restaurant located in Gurugram known for our warm service and friendly dining atmosphere. We're looking for…
Service Associate About Us We're a modern Indian restaurant in Chennai, redefining how guests experience Indian hospitality. Our focus is on warmth,…
Key Responsibilities: Greet customers promptly and courteously as they arrive. Present menus, answer questions, and make recommendations based on customer preferences. Take…
Job Summary: At Gold Coins Club & Resort, the Waiter is responsible for providing efficient and courteous food and beverage service, ensuring…
Key Responsibilities: Greet customers warmly and take accurate orders. Handle cash, card payments, and provide correct change. Serve food efficiently and with…
Job Overview We are seeking dedicated Servers to join our team. As a Server, you will play a crucial role in providing…
Role: Food Supplier / Waiter (Service Staff) Location: Dhe chammanthi, Edappal WhatsApp: 7025600101 Employment Type: Full Time / Part Time Options Available…
CAPTAIN Job Description Summary of Position: Assists the Outlet Manager in ensuring that the outlet is managed efficiently according to the established…
About Softouch Village Resort Softouch Village Resort is a serene Ayurvedic wellness retreat located by the Chalakudy River. Known for its traditional…
Key Responsibilities: Greet customers warmly and escort them to their tables Present menus and provide detailed information on menu items, including daily…
Key Responsibilities: Greet and seat guests in a warm, friendly, and professional manner. Present menus, explain daily specials, and provide recommendations when…