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  • Commi 1, commi 2, commi 3 The Flora Grand Vasco Da Gama, GA, IN Apr 24, 2026

    Commis I (Senior Commis Chef) Job Summary: The Commis I supports the Chef de Partie in daily kitchen operations, ensuring food quality,…

  • Commis Chef Oxford Arcade Anjuna, GA, IN Apr 24, 2026

    Responsibilities: Assist in the preparation of ingredients and mise en place for daily menu items. Execute cooking tasks under the guidance of…

  • Organize and maintain all work areas, pantry, and cooler storage while enforcing food safety and hygiene standards. Assist in menu planning, recipe…

  • Cleaning Guest Rooms: Dusting, vacuuming, mopping, sweeping, sanitizing bathrooms (showers, toilets, sinks), and cleaning surfaces. Bed Making & Linens: Changing bed linens,…

  • Additional Information Job Number25118189 Job CategoryFood and Beverage & Culinary LocationRenaissance Goa Hotel, SY NO 30/8 and 9 30/3A 30/10 A, Goa,…

  • About Us: Bektash is a vibrant and growing Restaurant chain with Four successful outlets in Kochi. We are committed to delivering exceptional…

  • Experience Required: Minimum 4 5 years in Quality Assurance / Quality Control in bakery, confectionery, snacks, or packaged food Salary Range: Based…

  • MANAGER GREY MATTERS CHANDIGARH PB, IN Apr 23, 2026

    KRA OF SUPERVISOR Hiring, training, and managing restaurant staff, Scheduling restaurant staff and delegating tasks Supervising the preparation, display, and delivery of…

  • Key Responsibilities: Prepare and cook traditional South Indian dishes (idli, dosa, vada, sambar, rasam, curries, chutneys, biryani, etc.) to set recipes and…

  • https://www.mncjobsindia.com/company/kerala-cafe
    CDP Chef Kerala Cafe KA, IN Apr 23, 2026

    Keralacafe is a renowned multi chain restaurant group with its presence in Mumbai and Pune known for its authentic Kerala cuisine, providing…

  • https://www.mncjobsindia.com/company/marriott
    Pastry Chef Marriott Bangalore, Karnataka Apr 23, 2026

    Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff…

  • Provide the highest and most efficient level of hospitality service to the hotel guests. Works in the designated station as set by…

  • Job Summary: We are seeking a dedicated and experienced Kitchen Manager to oversee the daily operations of our kitchen. The Kitchen Manager…

  • Requisition Id : 1641128 As a global leader in assurance, tax, transaction and advisory services, we hire and develop the most passionate…

  • Posted Date : 20 Sep 2025 Function/Business Area : Life Sciences Location : DALC Navi Mumbai Job Responsibilities : . To ensure…

  • Restaurant Manager Wilton Hotel & Restaurants Wayanad, KL, IN Apr 23, 2026

    Staff Management: Recruit, train, and supervise employees, manage work schedules, track hours, and provide performance feedback. Operations Oversight: Manage both front of…

  • We are looking for a hard working steward to be responsible for ensuring all sanitation standards are met. The steward will attend…

  • A Beauty Salon Manager is responsible for overseeing the daily operations of a beauty or hair salon, ensuring smooth business functioning, excellent…

  • Position: Research Officer Job Summary The Research Executive will be part of the Program Research and Monitoring team. S/he will be responsible…

  • A steward job description outlines a role focused on maintaining cleanliness, organization, and smooth operations in a hospitality or event setting. Key…