Job Description

Open Positions:

Job Title:

Commis I Chef

Salary Range:

?18,000 - ?20,000 per month

Location:

Aquatica

Department:

Kitchen / Food Production

Job Summary

We are looking for a dedicated and skilled

Commis I Chef

to join our kitchen team. The candidate will be responsible for assisting in food preparation, maintaining kitchen hygiene, and supporting senior chefs in daily operations.

Key Responsibilities

Prepare and cook menu items as per standard recipes and presentation guidelines. Assist senior chefs in daily kitchen operations. Ensure consistency in food quality, taste, and portion control. Maintain cleanliness and proper organization of workstations and kitchen equipment. Follow food safety, hygiene, and sanitation standards at all times. Assist in inventory control, receiving, and storage of food items. Support in menu planning and special events as required. Report any kitchen issues, shortages, or equipment malfunctions to supervisors.

Requirements

Minimum 1-2 years of experience as Commis I or in a similar kitchen role. Strong knowledge of cooking techniques, food safety, and kitchen operations. Ability to work in a fast-paced and physically demanding environment. Good communication and teamwork skills. Flexibility to work shifts, weekends, and holidays.

To Apply:

Please send your updated resume to hr@aquaticagroup.in or contact/WhatsApp 6289390410.

Job Type: Full-time

Pay: ₹18,000.00 - ₹20,000.00 per month

Benefits:

Provident Fund
Experience:

Kitchen: 1 year (Preferred)
Language:

Hindi (Preferred) English (Preferred) Bengali (Preferred)
Work Location: In person