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Job Summary: We are looking for an experienced and dynamic Head Chef to lead our multi cuisine kitchen. The Head Chef will…
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We are looking for a skilled and dedicated Chef to manage the preparation of breakfast, lunch, dinner, and snacks for hostel students…
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Hiring Chef for Pallavaram location Note :Candidate should known about South & North Indian cooking, Continental and Traditional cooking Job Type: Full…
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A Tandoor Chef is responsible for preparing and cooking dishes, such as naan and tandoori chicken, in a traditional tandoor oven. Key…
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BCCM Hotel Management College is seeking a skilled and passionate Faculty member for the Food Production Department, specializing in Indian cuisine. The…
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About Us We are a premium resort in Thrissur offering our guests a blend of comfort, nature, and exceptional hospitality. Our cafe…
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Job Title: All Rounder Chef Location: Gurugram, Sector 23 Salary: ₹18,000 - ?22,000/month Job Type: Full Time | Immediate Joining Preferred Key…
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A Chef de Partie (CDP) in F&B Production, specializing in Goan and South Indian cuisine, is a key member of the kitchen…
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Food Preparation: Prepare and cook a variety of dishes, following the recipes and guidelines provided by the head chef or sous chef.…
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The chef is know well about to cook Indian and Continental food including beverages. Job description: Key Responsibilities:. Prepare and cook a…
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Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible…
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A Commis Chef (Continental) responsible for preparing and cooking continental dishes under the guidance of senior chefs, maintaining kitchen hygiene, assisting with…
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We are looking for a passionate Cook/Chef who can handle a small but versatile kitchen. The ideal candidate should be skilled in…
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Urgent Requirement of Faculty Chef for Hotel Management Institute Required Candidate having Good practical knowledge of Cuisines continental, Tandoori especially Indian. Will…
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Job Description - Commi 1, 2 & 3 (South Indian Cuisine) Location: Borivali / Chembur / Lower Parel/ Mumbai Job Purpose We…
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Summary To supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high quality product and…
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Job Title: Executive Chef Location: Coimbatore Project: SoHoVa - Barcade and Restaurant (230 seater setup) Job Overview: We are looking for a…
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Job Role: South Indian Commi I Location: Pondicherry Key Responsibilities: Prepare and cook authentic South Indian dishes as per the menu and…
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Salary: 9,000 Per Month to 14,000 Per Month (we requested all the candidates to apply only if you are comfortable with the…
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Position: Demi Chef de Partie Location: Peramangalam (Trichy) Key Responsibilities: Prepare and cook bulk dishes with consistency and quality. Supervise central kitchen…
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