Read, understand and explain drawings. Monitor on site day to day activities and report the progress status. Act as the main technical…
A "chapati and parotta chef" is a culinary professional specializing in the preparation of Indian flatbreads like chapatis and parottas, primarily focusing…
Customer Service: Greet customers, take orders, and provide recommendations based on their preferences. Tea Preparation: Brew different types of tea, ensuring quality…
Company DescriptionGrand Mercure Bengaluru at Gopalan Mall managed by Accor is located near the heart of Bengaluru with close proximity to major…
Company OverviewGREATBELL HR Consultancy Services PVT LTD is a leading provider of Technical and Hospitality Manpower Recruitment services in India. We have…
Kitchen Operations & Menu Development: Develop, plan, and execute a diverse, innovative continental menu with a balance of classic and modern flavors.…
Company DescriptionRaffles Udaipur, your private oasis. A destination for the curious, well travelled connoisseur on a constant quest for peace, calm and…
Company DescriptionWhy work for AccorWe are far more than a worldwide leader. We welcome you as you are and you can find…
Job Summary: We are looking for an enthusiastic and customer focused Barista to join our team. You will be responsible for preparing…
Culinary Experience of minimum 1 to 4 years for Tandoor . Must be able to prepare Indian breads and meats in the…
Key Responsibilities: Daily supervision of Production Activities from Receiving to Final Packaging with proper documentation. Working to develop an efficient Process flow…
As a Commis Chef (I, II, III) in the Bakery & Pastry Department, you will be responsible for supporting the preparation and…
We are seeking a passionate and skilled Indian Cuisine Demi Chef de Partie to join our culinary team. The ideal candidate will…
Leveza Foods Company is a fast growing frozen food brand, passionate about delivering quality and convenience to customers across regions. We're expanding…
Company: Relish Food (Vegetarian Frozen Snacks Unit) Industry: Food Manufacturing / FMCG Experience: 3+ years preferred in a similar role Key Responsibilities:…
Roles & Responsibilities of a Steward: Cleaning and Maintenance: Ensure kitchen and dining areas are clean and organized. Wash dishes, utensils, and…
Organization: The Organisation Harley's Fine Baking (https://www.harleys.in/), is a European style patisserie (premium cake selling company) created by an IIM professor to…
Just Loaf is a renowned restaurant with branches in Kerala, Bangalore, and Qatar, known for its delicious cuisine and commitment to delivering…
Company Description "Why work for Accor We are far more than a worldwide leader. We welcome you as you are and you…
We are hiring a commis 1 with a minimum of 3 years of experience in both south Indian and north indian cuisine…