Ensure kitchen and dining areas are clean and organized.
Wash dishes, utensils, and cooking equipment.
Sanitize surfaces and dispose of waste properly.
Inventory and Stocking:
Keep track of kitchen supplies like utensils, cleaning products, and dishware.
Report shortages or restock items as needed.
Support to Kitchen Staff:
Assist chefs and cooks by bringing ingredients or cleaning workstations.
Ensure smooth workflow in the kitchen by managing cleanliness and readiness.
Safety and Hygiene Compliance:
Follow health and safety regulations.
Wear proper uniform and use personal protective equipment (PPE).
Maintain food safety standards.
Team Collaboration:
Work closely with kitchen and service staff to support efficient operations.
Communicate effectively regarding needs or issues in the work area.
Job Type: Full-time
Pay: ₹14,000.00 - ₹16,000.00 per month
Benefits:
Food provided
Schedule:
Day shift
Morning shift
Night shift
Rotational shift
Work Location: In person
Beware of fraud agents! do not pay money to get a job
MNCJobsIndia.com will not be responsible for any payment made to a third-party. All Terms of Use are applicable.