Job Title: Indian Chef de Partie (CDP) Department: Kitchen Reporting To: Sous Chef / Executive Chef Location: Peninsula Redpine Hotel, Andheri (E),…
Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
Job Description - Kitchen Steward (KST) Company : The Novello Globe Hotels and Resorts Pvt. Ltd. Work Location : Nalapani Sahstradhara Dehradun…
Additional Information Job Number25179833 Job CategoryFinance & Accounting LocationRenaissance Goa Hotel, SY NO 30/8 and 9 30/3A 30/10 A, Goa, India, India,…
Passionate and dynamic Kitchen professional who pride themselves on their ability to set standard and qualities in food production. Location : Thrissur…
Commis I Duties and Responsibilities: Provide the highest and most efficient level of hospitality service to the hotel guests. Works in the…
Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the…
Company Description Grand Mercure Bengaluru at Gopalan Mall managed by Accor is located near the heart of Bengaluru with close proximity to…
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to…
Job Category: Hotel Food and Beverage Job Description: At voco(R), we've created a hotel brand that gives people a different choice. Hotels…
Additional Information Job Number25145233 Job CategoryFinance & Accounting LocationJW Marriott Mumbai Sahar, IA Project Road, Mumbai, Maharashtra, India, 400099 ScheduleFull Time Located…
Restaurant Manager With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door…
Company Description We are more than 230,000 hospitality experts placing people at the heart of what we do, creating emotion for our…
Company Description Pullman Chennai Anna Salai offers 232 stylish rooms, a swimming pool, fitness center, spa, two signature dining venues, versatile banquet…
Job Summary: The Staff Cook is responsible for preparing nutritious, hygienic, and timely meals for hotel staff. This role plays a key…
Commis III Duties and Responsibilities: Provide the highest and most efficient level of hospitality service to the hotel guests. Works in the…
Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
Job Title: Tea Master Department: Production / Kitchen Location: Khaleez Restaurant, Tirur Reports to: Executive Chef Job Summary: We are seeking an…
Additional Information Job Number26207272 Job CategoryFinance & Accounting LocationFairfield by Marriott Belagavi, Gogte Plaza, Belgaum, Karnataka, India, 591113 ScheduleFull Time Located Remotely?N…
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…