Summary: The Commis I (South Indian) is responsible for preparing, cooking, and presenting authentic South Indian dishes under the supervision of senior…
Job Summary As a Chef exprince in Cafe, you should a good experince for prepration & serving the coffee you will be…
Leadership As a kitchen supervisor, you lead a team of culinary professionals by managing work schedules, assigning tasks, and effectively dealing with…
LOOKING FOR COMMIS 1 CHEF, CANDIDATE SHOULD BE WELL VERSED WITH PAN ASIAN COOKING. FRIED RICE, NOODLES, MOMOS, AND INDO CHINESE COOKING.…
We're hiring a Kitchen Helper who knows basic Chinese cooking and frozen food preparation for our private theatre cafe. You'll assist in…
Organization: The Organisation Harley's Fine Baking (https://www.harleys.com/), is a European style patisserie (premium cake selling company) created by an IIM professor to…
Job Description Kitchen AssociateCompany Overview We're Salad Days, and we're on a mission to make healthy eating delicious and convenient! Since 2014,…
Job Title: Kitchen Commi - Levels I / II / III (Indian & Continental) Location: The Orchid Hotel Mumbai, Vile Parle East…
Job Title: Chef de Partie (CDP) Location: The Postcard on the Himalayan Willows, Leh Department: Culinary Employment Type: Full time About The…
Food preparation: Wash, peel, chop, measure, and prepare ingredients like vegetables, meat, and fish according to recipe requirements. Assisting senior chefs: Support…
Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
Flexible Schedule Manage your own calendar and accept bookings that work for your schedule. High Earnings Boost your earnings or replace your…
Job Title: Multicuisine Chef Experience: 4+ years Location: South America (Guyana) Qualification: Degree in Culinary Arts, Hotel Management, or related field Contact…
Additional Information Job Number25172933 Job CategoryFood and Beverage & Culinary LocationThe Westin Pushkar Resort & Spa, Khasra No. 1242, 1243, 1196/1726, Pushkar,…
Job Summary: The Sous / Head Chef is the second in command in the kitchen and plays a crucial role in supporting…
Looking for Commi 2 for continental cuisine & Commi 2 for Asian Cuisine Role & Responsibilities involves assisting in the preparation and…
Job Summary: The Commis I (South Indian Cuisine) is responsible for preparing, cooking, and presenting authentic South Indian dishes with consistency and…
Roles and Responsibilities - Commis 2 (Continental Chef) Food Preparation: Assist in preparing, cooking, and presenting dishes in the continental section under…
Additional Information Job Number25172739 Job CategoryFood and Beverage & Culinary LocationKatra Marriott Resort & Spa, Kotli Bajalan, Katra, Jammu and Kashmir, India,…
Key Responsibilities: 1. Meal Preparation & Cooking Plan, prepare, and cook meals based on menu plans or family preferences. Ensure all dishes…