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Job Description plan menus: a chef is responsible for planning menus based on the availability of ingredients, seasonal changes, and customer preferences.…
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About Us At Klynk (by Futuristic Labs), we're reinventing the way people cook. From Riku (world's first automatic rice & curry maker)…
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Job Description job openings for 1 tandoor chef job with minimum 5 years experience in having educational qualification of : higher secondary,…
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About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to…
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Job Opening: Chef / Cook - RedHill Nature Resort, Ooty About the Role We're searching for a cook or chef who believes…
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Urgent Requirement of Faculty Chef for Hotel Management Institute Required Candidate having Good practical knowledge of Cuisines continental, Tandoori especially Indian. Will…
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Looking for Commi 1/ Commi 2 / commi 3 continental working experience of middle eastern cuisine 2 5 years experience Job reponsibility…
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Prepare, cook, and present dishes within your assigned section (e.g., grill, saute, pastry). Follow recipes and specifications to maintain consistency and quality.…
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Flexible Schedule Manage your own calendar and accept bookings that work for your schedule. High Earnings Boost your earnings or replace your…
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Job Title: Sous Chef - Central Kitchen (Sweets, Snacks & Pickles) Location: Bangalore Department: Central Kitchen Operations Reports To: Operations Manager Role…
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Additional InformationExecutive Chef Job Number25129538 Job CategoryFood and Beverage & Culinary LocationFour Points by Sheraton Hotel & Serviced Apartments Pune, 5th Mile…
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Job Description : Job Description: Carrying out the preparation and cooking of a variety of dishes at different stations following specified recipes.…
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Company Description "Why work for Accor We are far more than a worldwide leader. We welcome you as you are and you…
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Job Summary: We are looking for a motivated and skilled Commis 1 - Continental Cuisine to join our culinary team. The ideal…
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? Responsible for the day to day operations in the city. ? Overall direction, coordination, and evaluation of the operation. ? Determining…
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Role Overview The Sous Chef will assist the Head Chef in menu execution, kitchen operations, and team supervision. They will be responsible…
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Key Responsibilities: Food Preparation: Prepare and cook meals according to established recipes and menu plans. Ensure high quality food presentation and taste.…
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Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
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AREAS OF RESPONSIBILITY Organizes and maintains work areas, cooler and pantry storage for restaurant ? Familiar with and enforces food safety and…
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Executive Sous Chef With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open…
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