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Additional Information Job Number25089287 Job CategoryFood and Beverage & Culinary LocationThe St. Regis Mumbai, 462, Senapati Bapat Marg, Mumbai, Maharashtra, India, 400013…
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Job Title: Chef de Partie - South Indian Cuisine Location: Flim Nagar or Gachibowli, Hyderabad Job Type: Full time Position Overview: We…
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POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to…
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JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading…
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JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading…
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JOB SUMMARY Assists the Sous Chef in ensuring the quality, consistency and production of areas of responsibility in kitchen. Exhibits culinary talents…
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POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to…
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Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and…
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Monitors kitchen equipment and reports issues to superiors Continually develops culinary knowledge to produce high quality meals Measures, mixes, and prepares meal…
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Job Description:JOB SUMMARYExhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works…
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With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…
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Company DescriptionGrand Mercure Bangalore offers 126 suite style rooms with in built kitchenettes. Our rooms offer the privacy you want but with…
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Job Description:POSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to…
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Job Summary:The Sous Chef is the second in command in the kitchen, working closely with the Executive Chef to oversee kitchen operations,…
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Urgent Requirement of Faculty Chef for Hotel Management Institute Required Candidate having Good practical knowledge of Cuisines continental, Tandoori especially Indian. Will…
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Flexible Schedule Manage your own calendar and accept bookings that work for your schedule. High Earnings Boost your earnings or replace your…
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Job Title: Continental Chef Location: Bangalore, Karnataka Employment Type: Full time Salary: ?25,000 - ?30,000 per month (depending on experience) Key Responsibilities:…
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A CDP, or Chef de Partie, job description generally outlines the responsibilities of a culinary professional in charge of a specific station…
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Are you a passionate and skilled culinary professional ready to take your career to the next level? Join our dynamic team at…
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Job Title: Chef - Indian & Chinese Cuisine Location: Goa, North Salary: 22000 27000 Job Summary: We are seeking a skilled and…
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