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chef
Jobs 321 - 340 of 10358
  • Job description: Job Description - Project Based Chef Position Title: Project Chef (Contract / Project Based) Department: Culinary / Food Development Reports…

  • Indian chef cafe wave brew PB, IN Apr 21, 2026

    responsible for the preparation and cooking of high quality Indian cuisine within a specific kitchen section. Key duties include managing food preparation,…

  • https://www.mncjobsindia.com/company/hilton
    Sous Chef(Western) HILTON Delhi Gurgaon, Haryana Apr 21, 2026

    With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…

  • Additional Information Job Number25154869 Job CategoryFood and Beverage & Culinary LocationCourtyard by Marriott Chennai, 564 Anna Salai, Chennai, Tamil Nadu, India, 600018…

  • https://www.mncjobsindia.com/company/accor
    Demi Chef de Partie ACCOR GJ, IN Apr 21, 2026

    Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…

  • Food Preparation: Prepare and cook a variety of dishes, following the recipes and guidelines provided by the head chef or sous chef.…

  • We seek an experienced Chef de Partie with authentic continental Italian culinary background to join our dynamic kitchen team. The ideal candidate…

  • Additional Information Job Number25152136 Job CategoryFood and Beverage & Culinary LocationMarriott Executive Apartments Navi Mumbai, D 33 TTC Area, Navi Mumbai, Maharashtra,…

  • Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and…

  • Chef de Partie (Conrad Bengaluru) With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From…

  • https://www.mncjobsindia.com/company/marriott-international
    Chef de Partie South Indian Marriott International Jaisalmer, RJ, IN Apr 21, 2026

    Additional Information Job Number25153129 Job CategoryFood and Beverage & Culinary LocationJaisalmer Marriott Resort & Spa, Jaisalmer Sam Dhanana Road, Police Line, Jaisalmer,…

  • Senior Chef De Partie villa shanti PY, IN Apr 21, 2026

    Boutique Hotel located in Pondicherry Old French Town is looking forward for SENIOR CHEF DE PARTIE (men / women) individuals with zeal…

  • Demi Chef de Partie Italian Rupa Group Thane, MH, IN Apr 21, 2026

    The Demi Chef de Partie - Italian Cuisine is responsible for assisting the Chef de Partie in managing a specific section of…

  • Master Chef MBSK & Co. DL, IN Apr 21, 2026

    About Zoet Dessert Zoet Dessert is a premium bakery and cake shop known for creating artisanal desserts, cakes, and baked goods with…

  • Chef/Cook Pacific marketing ,Bhopal MP, IN Apr 21, 2026

    Key Responsibilities: Prepare a wide variety of dishes including Vegetarian, Non Vegetarian, Chinese, and South Indian cuisine. Plan and prepare daily meals…

  • https://www.mncjobsindia.com/company/recex
    Hiring for Chef RECEX Pune, Maharashtra Apr 21, 2026

    Job Summary The Chef is responsible for planning, preparing, and presenting high quality dishes while ensuring kitchen operations run smoothly. This role…

  • https://www.mncjobsindia.com/company/accor
    Chef De Partie Pastry ACCOR Mumbai, Maharashtra Apr 21, 2026

    Company Description Novotel Mumbai Juhu Beach is Accor's breathtaking beachfront property located in the financial capital of India. Offering an inventory of…

  • Additional Information Job Number25186027 Job CategoryFood and Beverage & Culinary LocationFour Points by Sheraton Visakhapatnam, 10 28 3, Uplands, Visakhapatnam, Andhra Pradesh,…

  • Executive Chef Tigerly Corp MH, IN Apr 21, 2026

    Vangard Hospitality is a renowned multi chain restaurants with presence in Mumbai , Pune , Kerala & Bangalore known for its Brand…

  • South Indian Chef CDP Wilton Hotel & Restaurants Wayanad, KL, IN Apr 21, 2026

    Food preparation and cooking: Prepare and cook dishes according to recipes, ensuring consistency in taste, quality, and presentation for a specific station.…