Company Description Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500…
JOB HIRING - CHINESE COMMIS CHEF Position: Commis Chef - Chinese Cuisine Location: Imperial Kitchen, Venpalavattom Job Responsibilities: Assist in preparation of…
JOB HIRING - POROTTA COMMIS CHEF Position: Commis Chef - Porotta Section Location: Imperial Kitchen, Venpalavattom Job Responsibilities: Prepare Kerala style porotta…
Help the Head chef in preparation of various dishes. Maintain the quality & hygiene. Job Type: Fresher Pay: ₹10,000.00 ₹18,000.00 per month…
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…
A Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest…
1. Need to know the basics of cooking and kitchen equipments. 2. Should be able to do all cutting, chopping and other…
Chef de Cuisine Indian (Conrad Bengaluru) With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight.…
Job Summary We are seeking a dedicated and enthusiastic Commis Indian Cuisine Chef to join our kitchen team. This entry level role…
Additional Information Job Number25130348 Job CategoryFood and Beverage & Culinary LocationSheraton Grand Bengaluru Whitefield Hotel and Convt, Prestige Shantiniketan, Bengaluru, Karnataka, India,…
As a Commis Chef, you will support the kitchen team in food preparation, basic cooking tasks, and maintaining kitchen cleanliness. This is…
Sous chef: next commend of Executive chef, overall supervising and assisting, supporting Executive chef. Kitchen administration knowledge must along with Cost knowledge…
The Bread Bar is an artisanal micro bakery and cafe based out of Chembur, Mumbai. We are a one stop shop for…
Key ResponsibilitiesLearning & Training Learn preparation techniques for mandi rice, parotta, alfaham, shawaya. Observe and practice marination, grilling, roasting, and dough preparation…
Company Description Strategically located in the heart of the IT corridor Novotel Bengaluru Outer Ring Road brings to you different categories of…
Job Description: Demi Chef de Partie Job Title: Demi Chef de Partie Department: Culinary Reports to: Chef de Partie / Sous Chef…
Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
Company Description Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500…
Overview: TNZ Cinemas is looking for a motivated Commis Chef to join our kitchen team. This entry level role provides an excellent…
Key Responsibilities Menu Planning & Development: Design and update seasonal menus featuring a mix of Indian and Continental cuisines Kitchen Leadership: Supervise,…