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Key Responsibilities1. Inventory & Stock Management Maintain stock levels of raw materials, packaging materials, and finished goods Implement FIFO (First In First…
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Job description Job Title: Store Incharge Company: KAT Constructions Pvt. Ltd. Location: Mirzapur, Uttar Pradesh Contact Person: Anil Rawat Contact No: 9045450439…
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1. Helping Head chef in taking care of complete kitchen operations 2. Maintaining good kitchen hygiene 3. Controlling food cost 4. Focusing…
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Position: Chef de Partie (CDP) - Multi Cuisine, Continental & Fusion Location: La Nature Hotels & Resorts, Sikar, Rajasthan Industry: Hospitality /…
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Job description Key Responsibilities: Oversee and maintain hospital infrastructure including power, water, air conditioning, lifts, and medical gas systems Ensure cleanliness, hygiene,…
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Location: Doha, Qatar Job Summary: We are looking for a highly experienced and creative Head Chef to lead our kitchen operations. The…
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Oversee daily store operations and ensure efficient workflow. Manage and supervise store staff, including scheduling and performance evaluations. Maintain and manage inventory…
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A sous chef (short for sous chef de cuisine, French for "under chef of the kitchen") is the second in command in…
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About Us: We are an exciting new seafood and cocktail lounge located in Panaji, Goa, blending Goan and Portuguese culinary traditions with…
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Responsibilities Prepare and cook a variety of tandoori dishes, including meats, breads, and vegetables Marinate meats and vegetables using traditional Indian spices…
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Job description Profile Store Incharge/Asst. Incharge Experience 3 5 years CTC Upto 3 LPA Qualification Graduation Skills Graduate preferably with sound knowledge…
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Job Title: Demi Chef de Partie - Continental Location: [Hotel Fidalgo Panaji Goa, Address: 18th June Road, Panaji Goa, Pincode: 403001] Job…
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About RockWallet Rock Solid. Rock Confident. RockWallet is a financial technology company made up of people who think differently about how digital…
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1. Stock Management & Operations Manage stock inward and outward entries accurately on a daily basis. Verify received materials against invoices and…
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The Sous Chef - Indian Cuisine is responsible for supervising and managing daily operations of the Indian kitchen. Assists the Executive Chef…
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We are seeking an experienced and passionate Chef to lead our kitchen team. The ideal candidate will have a strong culinary background,…
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Role Summary Ensure the achievement of business for the organization. Development of Agency Channel in all LOB's. Developing all Agency LOB's like…
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Department: Food & Beverage / Kitchen Location: Bandra Reports To: Head Chef / Executive Chef / Kitchen Manager Employment Type: Full time…
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Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards,…
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We at YourDOST are looking for motivated Psychologists/ Clinical Psychologirst (3+ years of experience after Master's in Psychology) who want to make…
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