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Additional Information Job Number25133521 Job CategoryFood and Beverage & Culinary LocationKochi Marriott Hotel, Lulu International Shopping Mall, Kochi, Kerala, India, 682024 ScheduleFull…
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A Chef de Partie (CDP), also known as a station chef or line cook, is a crucial role in a professional kitchen,…
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Job Responsibilities Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a…
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Company Description Novotel Mumbai Juhu Beach is Accor's breathtaking beachfront property located in the financial capital of India. Offering an inventory of…
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Job Title: Commis I - Chinese Section Department: Kitchen / Culinary Reports To: Demi Chef de Partie / Chef de Partie -…
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Food Preparation: Prep vegetables, meats, fish; prepare sauces, garnishes, and other dish components. Cooking Assistance: Assist senior chefs (Chef de Partie, Sous…
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Company Description "Why work for Accor? 8 Weekly off in a month. We are far more than a worldwide leader. We welcome…
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Company Description "Why work for Accor? 8 Weekly off in a month. We are far more than a worldwide leader. We welcome…
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Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
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Additional Information Job Number25196780 Job CategoryFood and Beverage & Culinary LocationJW Marriott Hotel New Delhi Aerocity, Asset Area 4 Hospitality District, New…
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A commis chef is a junior chef working under a Chef de Partie. Their role is mostly learning, assisting, and handling basic…
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Job Description Knowledge & Experience in South Indian, North Indian and Continental cuisine is mandatory. .Multicuisine experience is required The ability to…
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Are you our missing ingredient? Is cooking the spice of your life? Then why not come and join us at the Radisson…
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Are you our missing ingredient? Is cooking the spice of your life? Then why not come and join us at the Radisson…
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Job description: Pay: ₹25,000.00 ₹28,000.00 per month Job description: JOB DESCRIPTION FOR THE CDP & DCDP POSITION Ensure the quality of food…
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Commis III With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door…
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Job Description To prepare the supplies and equipment needed for the daily operations of the main kitchen in coordination with the Chef…
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Company Description We are more than 230,000 hospitality experts placing people at the heart of what we do, creating emotion for our…
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Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
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Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
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