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chef de partie
Jobs 1541 - 1560 of 7001
  • https://www.mncjobsindia.com/company/cozymeal
    Chef/Culinary Instructor Cozymeal KL, IN Jun 02, 2025

    Flexible Schedule Manage your own calendar and accept bookings that work for your schedule. High Earnings Boost your earnings or replace your…

  • We are seeking a skilled and experienced Halwai Chef to prepare a wide range of Indian sweets and snacks. The ideal candidate…

  • Additional Information Job Number25090345 Job CategoryFood and Beverage & Culinary LocationCourtyard Kochi Airport, VIP Road, Opposite Kochi International Airport, Kochi, Kerala, India,…

  • Chef Assistant Rowdy Cafe Vrindavan, UP, IN Jun 02, 2025

    Chef is responsible for preparing fast food items at restaurent. Job Type: Full time Pay: ?10,000.00 ?20,000.00 per month Benefits: Health insurance…

  • Tandoori Chef Organic Curry PB, IN Jun 02, 2025

    Professional tandoor chef required with minimum 3 years of experience Job Types: Full time, Permanent Pay: From ?15,000.00 per month Benefits: Food…

  • Private Chef Snugs KL, IN Jun 02, 2025

    Require a Professional Chef for our Family of 4. Should know both Indian and Continental Cuisines. Should preferably cook 3 4 meals…

  • Chef Devam Banquet Hall GJ, IN Jun 02, 2025

    We want a chef for our banquet hall with a fantastic taste to serve. Job Type: Permanent Pay: ?8,576.61 ?20,000.00 per month…

  • Executive Sous Chef Marriott International Anjuna, GA, IN Jun 02, 2025

    Additional Information Job Number25087637 Job CategoryFood and Beverage & Culinary LocationJW Marriott Goa, Vagator Beach Road, Goa, India, India, 403509 ScheduleFull Time…

  • Commis Chef WFO Skope Kitchens KA, IN Jun 02, 2025

    About Us: ?Skope Kitchens, based in Bangalore, India, is a pioneering company in the food and beverage industry, offering a managed kitchen…

  • Sous Chef La Nature Hotels & Resorts Sikar, RJ, IN Jun 02, 2025

    Position: Sous Chef - Multi Cuisine, Continental & Fusion Location: La Nature Hotels & Resorts, Sikar, Rajasthan Industry: Hospitality / Culinary Arts…

  • Additional Information Job Number25089358 Job CategoryFood and Beverage & Culinary LocationBengaluru Marriott Hotel Whitefield, 8th Road, Plot No 75, Bengaluru, Karnataka, India,…

  • Chinese chef aerospace holidays DL, IN Jun 02, 2025

    Key Responsibilities: Prepare and cook a variety of authentic Chinese dishes, including appetizers, soups, stir fries, dumplings, noodles, rice, and specialty items.…

  • Locations: T Nagar, Chennai (occasional travels to Velachery, Chennai) Brands: Moutan About Us: Thamarai Foods and Trading Private Limited is the proud…

  • Junior Sous Chef Le Royale Palace karaikal, PY, IN Jun 02, 2025

    Junior Sous Chef - Le Royale Palace Location: Le Royale Palace, No. 26 Thirunnalar Road, Dharmapuram, Patchure, Karaikal Job Type: Full time…

  • Commis Chef EDR Constructions TN, IN Jun 02, 2025

    Job Title: Cafe Chef (Burgers, Sandwiches, Pizzas, Shakes) Location: KK Nagar, Madurai Job Type: 4 pm to 10 pm About Us: 99…

  • Executive Chef Andores Resort and Spa Calangute, GA, IN Jun 02, 2025

    Overview We are seeking an experienced Executive Chef to join our team. The ideal candidate will be a culinary expert with a…

  • Cafeteria Head Chef Olivia Hospitality Alleppey, KL, IN Jun 02, 2025

    Key Responsibilities: Menu Planning & Food Preparation Develop and update menus based on nutritional standards, customer feedback, and seasonal availability. Supervise the…

  • https://www.mncjobsindia.com/company/cozymeal
    Chef/Culinary Instructor Cozymeal DL, IN Jun 02, 2025

    Flexible Schedule Manage your own calendar and accept bookings that work for your schedule. High Earnings Boost your earnings or replace your…

  • Commis Chef Tigerly Corp KL, IN Jun 02, 2025

    Kerala Cafe is a renowned chain of multi chain restaurants in Mumbai , Pune , Kochi known for its Brand Kerala Cafe…

  • Sous Chef Continental Marriott India Jun 01, 2025

    Job Description:JOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff…