Key Responsibilities or Duties: oversees the daily operations of a hotel's production department, ensuring efficient and high quality service. This role involves…

1. Installation WorkInstall, repair, and maintain water supply lines, drainage systems, and fixtures (sinks, toilets, pipes, valves).Fit and assemble pipes using welding,…

Executive Sous Chef Marriott International KL, IN Jan 23, 2026

Additional Information Job Number25120520 Job CategoryFood and Beverage & Culinary LocationKochi Marriott Hotel, Lulu International Shopping Mall, Kochi, Kerala, India, 682024 ScheduleFull…

Chef de Partie Marriott International AP, IN Jan 23, 2026

Additional Information Job Number25153109 Job CategoryFood and Beverage & Culinary LocationFour Points by Sheraton Visakhapatnam, 10 28 3, Uplands, Visakhapatnam, Andhra Pradesh,…

Key Responsibilities for Both Commis 1 and 2: Food Preparation:Assisting in the preparation and cooking of various continental dishes, including appetizers, main…

Restaurant Manager Ramada Worldwide UP, IN Jan 23, 2026

The Restaurant Manager is responsible for overseeing the daily operations of the restaurant to ensure smooth functioning, customer satisfaction, and profitability. This…

Clean and sanitize dishes, utensils, pots, and pans using dishwashing equipment or manually. Maintain cleanliness of all kitchen and food preparation areas,…

Pastry Chef (Premium Cake & Café Lounge) Kukatpally (Hyderabad) HARLEY'S Fine Baking TS, IN Jan 23, 2026

Organization: The Organisation Harley's Fine Baking (https://www.harleys.com/), is a European style patisserie (premium cake selling company) created by an IIM professor to…

Key Responsibilities: Canteen Management Oversee daily operations of the canteen. Ensure quality, hygiene, and timely food service. Coordinate with vendors and handle…

Position Pharmacy Warehouse Incharge Qualification D.Pharm/B.Pharm Timing General Shift (11 am to 8 PM) Salary 20K 25K Experience Above 3 Years Location…

Job Summary We are seeking a talented and passionate Italian Cook to join our culinary team. The candidate should be experienced in…

Job Title: Sous Chef Location: Dacations Resort (Multiple Locations Possible) Job Type: Full Time | Seasonal & Permanent Roles Available Reports To:…

Head Mixologist RAFFLES RJ, IN Jan 23, 2026

Company Description Raffles is a collection of luxury hotels and resorts worldwide, each distinguished by its luxury, elegance and residential charm. Raffles…

Preparing meals and food to meet the specifications of guests in a timely manner Properly measuring kitchen ingredients and food portions Ensuring…

Pastry Chef Conrad Bengaluru HILTON KA, IN Jan 23, 2026

Pastry Chef Conrad Bengaluru With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an…

Key Responsibilities: 1. Leadership & Supervision: ? Lead, train, and motivate team members during each shift to achieve high standards of customer…

Job description: Job Title: Sous Chef Location: Dacations Resort (Multiple Locations Possible) Job Type: Full Time | Seasonal & Permanent Roles Available…

Assistant Director Food & Beverage Marriott International MH, IN Jan 23, 2026

Additional Information Job Number25153593 Job CategoryFood and Beverage & Culinary LocationThe Ritz Carlton Pune, Golf Course Square, Pune, Maharashtra, India, 411006 ScheduleFull…

Banquet Assistant Marriott International KA, IN Jan 23, 2026

Additional Information Job Number25154211 Job CategoryFood and Beverage & Culinary LocationThe Ritz Carlton Bangalore, 99 Residency Road, Bengaluru, Karnataka, India, 560 025…

Junior Sous Chef Maharaj Marriott International Anjuna, GA, IN Jan 23, 2026

Additional Information Job Number25154228 Job CategoryFood and Beverage & Culinary LocationJW Marriott Goa, Vagator Beach Road, Goa, India, India, 403509 ScheduleFull Time…