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Job Category: Hotel Food and Beverage Job Description: Key Responsibilities: Lead daily restaurant operations and conduct shift briefings. Handle guest complaints professionally,…
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Do you have an appetite for all things Food & Beverage? Are you as keen as mustard where service is concerned, whilst…
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With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…
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Executive Sales Restaurant (1 2 yrs) Bangalore (B2B/Corporate Sales) Splenta System Pvt Ltd Bangalore, Karnataka Mar 14, 2026
About the Role:We are looking for driven and energetic Sales Executives to help us onboard restaurants onto our platform. This is a…
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Manager Marketing Communication Restaurant (4 10 yrs) Mysore (Marketing/PR/Advertising) Hirestar Gloal Placements Mysore, Karnataka Mar 14, 2026
Job Summary:We are looking for a proactive and creative Marcom Officer with 5+ years of experience to support marketing campaigns, restaurant launches,…
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Do you have an appetite for all things Food & Beverage? Are you as keen as mustard where service is concerned, whilst…
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Job Description: We are seeking an experienced and motivated Restaurant Branch Incharge to join our team. The ideal candidate will be responsible…
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With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…
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Restaurant captains are responsible for providing high quality customer service to restaurant guests and patrons. These professionals usually report to the restaurant…
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Guest Reception:Greet guests warmly upon arrival, escort them to their tables, and introduce their server. Reservation & Waitlist Management:Take, manage, and confirm…
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Job Overview: We are looking for a friendly, confident, and well presented Female Hostess to be the face of our restaurant. You…
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With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…
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? Staff Management: Take charge of hiring, training, scheduling, and supervising all restaurant staff to build a high performing team ? Financial…
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Key Responsibilities Guest Welcome: Greet guests warmly, provide accurate wait times, and escort them to tables. Reservations: Manage bookings via phone and…
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With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…
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Shift Manager, or Shift Lead, is responsible for overseeing business operations, delegating tasks to team members and resolving problems that occur on…
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A Restaurant Manager is responsible for managing restaurant operations to deliver an excellent Guest and Member experience while training staff and working…
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A restaurant captain oversees daily dining room operations, leading service staff to ensure guest satisfaction and high service standards. Key duties include…
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Do you have an appetite for all things Food & Beverage? Are you as keen as mustard where service is concerned, whilst…
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An Assistant Restaurant Manager oversees all Food and Beverage operations, including Restaurants, Bars, Cafe, Room Service, Conference and Banqueting and Kitchens to…
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