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Job Title: Continental Commis Chef Location: Baroda (Vadodara), Gujarat Department: Kitchen / Culinary Reporting To: Chef de Partie / Sous Chef Employment…
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We are looking for a skilled and passionate South Indian Chef to join our culinary team. The ideal candidate should have hands…
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Additional Information Job Number25151214 Job CategoryFood and Beverage & Culinary LocationCourtyard by Marriott Tiruchirappalli, Collectors Office Road, Tiruchirappalli, Tamil Nadu, India ScheduleFull…
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Experienced chefs and chefs with little experience but willing to learn Are welcome It is a fine dine Resturant. Technical knowledge, basic…
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Job Openings - Kitchen Staff at Royal Carpet, Patna Company: Royal Carpet - Hotel, Banquet Hall & Restaurant Location: B N Complex,…
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Job Title: Commi 1 - Dessert Location: Borivali, Mumbai Salary Range: 22,000 to 25,000 Send cv on 8287700445 Job Summary: We are…
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Job Summary: We are looking for a dedicated and motivated Commis 1 to join our kitchen team in Itanagar. As a Commis…
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Commis I Duties and Responsibilities: Provide the highest and most efficient level of hospitality service to the hotel guests. Works in the…
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Key Responsibilities: Prepare and cook authentic Indian dishes including curries, tandoori items, dals, biryanis, and snacks under the guidance of the Chef…
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We are looking for an enthusiastic and dedicated Commis Pastry Chef to join our pastry team. This is an excellent opportunity for…
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Job Responsibilities Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a…
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9 Sept 2025 Business Unit: Vivanta Guwahati Department: Food Production Description:About IHCL Indian Hotels Company Limited (IHCL) is a part of the…
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Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
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Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
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Organization: Gunpowder Restaurants Job Title: Commis 2 - Peninsular South Indian Reports to: Commis 1 / CDP / Sous Chef / Head…
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The Commis II will report to the Executive Chef via Sous Chef/CDP/DCDP and should have experience in North Indian & Chinese. Responsibilities…
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Job Title: Demi Chef de Partie (Continental) Department: F&B production Reports To: Executive Chef Job Summary: The Demi Chef de Partie (Continental)…
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Job Title: A la Carte Chef Department: Kitchen / Culinary Reports To: Sous Chef / Head Chef / Executive Chef Location: Restaurant,…
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Provide the highest and most efficient level of hospitality service to the hotel guests. Works in the designated station as set by…
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Commis III Duties and Responsibilities: Provide the highest and most efficient level of hospitality service to the hotel guests. Works in the…
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