Director of Banquets Four Seasons MH, IN Mar 09, 2026

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to…

Lead Continental kitchen operations by assisting the Executive Chef, preparing high quality European dishes, training staff, managing inventory and cost control, overseeing…

Continental CDP (Chef de Partie) Responsibilities: Prepare & present high quality Continental dishes Assist in menu planning & innovation Maintain kitchen hygiene…

Chef de Partie Marriott International Shiliguri, WB, IN Mar 09, 2026

Additional Information Job Number25142509 Job CategoryFood and Beverage & Culinary LocationCourtyard Siliguri, Mallaguri. Hill Cart Road, Siliguri, West Bengal, India, 734003 ScheduleFull…

Need a good cook/chef for home should be good in cooking. Job Type: Permanent Pay: ₹23,000.00 ₹30,000.00 per month Work Location: In…

Sous Chef Marriott International Udaipur, RJ, IN Mar 09, 2026

Additional Information Job Number25172734 Job CategoryFood and Beverage & Culinary LocationUdaipur Marriott Hotel, Tiger Hills Badi Road Hawala Khurd, Udaipur, Rajasthan, India,…

Here's a professional Job Description (JD) draft for your requirement: Job Title: Bakery Chef (Laminated Dough Specialist) Location: Kolkata Job Overview: We…

Chef de Partie Marriott International WB, IN Mar 09, 2026

Additional Information Job Number25141924 Job CategoryFood and Beverage & Culinary LocationThe Westin Kolkata Rajarhat, Plot No. CBD/2, Kolkata, West Bengal, India, 700156…

Chef de Cuisine Asian Speciality Restaurant Four Seasons Hotels Kuwait City Burj, Haryana Mar 09, 2026

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to…

CHEF DE CUISINE CONTINENTAL CUISINE Hyatt TS, IN Mar 09, 2026

Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards,…

Commi 1 (Indian) Seven Seas Hotel DL, IN Mar 09, 2026

The Commi 1 (Indian Cuisine) is responsible for preparing and cooking a variety of authentic Indian dishes with minimal supervision. Plays a…

Chef De Partie @ Ibis Mumbai BKC ACCOR MH, IN Mar 09, 2026

Company Description Our commitment to Diversity & Inclusion: We are an inclusive company and our ambition is to attract, recruit and promote…

Demi Chef de Partie IHCL UL, IN Mar 09, 2026

27 Oct 2025 Business Unit: Taj Mussoorie Foothills, Dehradun Department: Food Production Description:About IHCL Indian Hotels Company Limited (IHCL) is a part…

At Meluha The Fern An Ecotel Hotel and Rodas An Ecotel Hotel, we take pride in serving authentic and flavorful dishes. We…

We are seeking a talented, experienced Executive Chef to lead all culinary operations for our full service hotel. As the Executive Chef,…

Job Summary: The Sous / Head Chef is the second in command in the kitchen and plays a crucial role in supporting…

Chef de Partie Marriott International TS, IN Mar 09, 2026

Additional Information Job Number25172953 Job CategoryFood and Beverage & Culinary LocationThe Westin Hyderabad Mindspace, Raheja IT Park, Hitec City, Hyderabad, Telangana, India,…

Pastry Chef ACCOR Visakhapatnam, Andhra Pradesh Mar 09, 2026

Job Description We are seeking a talented and experienced Sous Chef specializing in bakery operations to join our culinary team in Visakhapatnam,…

Assistant Manager F&B Controller ACCOR Mumbai, Maharashtra Mar 09, 2026

Company Description Novotel Mumbai Juhu Beach is Accor's breathtaking beachfront property located in the financial capital of India. Offering an inventory of…

About Us International Skills Club (ISC) is a fast growing educational initiative under Young Indian Scientist Pvt Ltd, dedicated to developing 21st…