Minimum 2 4 years of experience in a professional kitchen, good knowledge of kitchen operations and cooking techniques, Ability to work under…

Job Responsibilities: Prepare daily meals for hotel employees according to menu plans Cook food in bulk while maintaining quality and taste Follow…

Senior Safety Engineer Worley TN, IN Jan 18, 2026

We deliver the world's most complex projects. Work as part of a collaborative and inclusive team. Enjoy a varied & challenging role.…

Regal Enterprises requires Graphic designer. Candidate shall have knowledge of Photoshop, illustrator, Premier etc. Candidate must be well versed with all the…

Join Salad Days - India's Healthy Food Pioneer! Founded in 2014, Salad Days is leading the healthy food revolution with gourmet salads…

Job Description: Assist with food preparation tasks such as chopping vegetables, preparing sauces, and assembling ingredients. Clean and sanitize work areas, equipment,…

Job Title: Commis Chef Department: Kitchen Reports To: Sous Chef / Chef de Partie Location: Hennur Bagalur ROad, Bangalore Job Summary: The…

A Food Product Developer is responsible for recipe formulation and product development so that company can meet customers' needs more effectively. The…

FMCG Industry Profile Quality Control Executive Qualification B.Tech / B.Sc. in Food Technology, Dairy Technology, Biotechnology, or related field. Salary Upto 3…

Greeting Customers: Welcome guests warmly as they enter the establishment, creating a positive first impression that sets the tone for their dining…

Key Responsibilities Lead and manage daily warehouse operations across factories. Oversee receipt, storage, and dispatch of goods. Ensure accurate inventory management and…

Job Title: C1 Chef North Indian Vegetarian Cuisine Job Type: Full Time Location: Khayam, Srinagar, Jammu & Kashmir Job Description: We are…

Company Profile Sentinel Ventures is a dynamic holding company that manages a diverse portfolio of seven operating companies across multiple industries and…

A Head Chef of Modern Indian Cuisine manages all kitchen operations, including menu development and innovation, staff leadership and training, maintaining food…

Job Description: We are looking for an experienced South Indian Cook to prepare authentic and traditional South Indian dishes. The candidate should…

Job Summary: We are seeking a talented and experienced Bakery Chef to lead our bakery operations and create high quality baked goods…

Director of Restaurant & Bars FAIRMONT MH, IN Jan 17, 2026

Company Description Fairmont Hotels & Resorts is where the intimate equally coexists with the infinite - an unrivaled portfolio of more than…

Job Title: Commis I - Indian Cuisine Department: F&B Production Reports To: Executive Chef Job Summary: The Commis I (Indian Cuisine) is…

Job Summary: We are looking for a skilled and hardworking Line Chef to join our kitchen team. The Line Chef will be…

Job Title: Commis Chef Continental Cuisine Location: Siddha Wellness Village Job Type: Full time Reports to: Sous Chef/Chef de Cuisine About Us:…