Additional Information Job Number26207365 Job CategoryFood and Beverage & Culinary LocationFairfield by Marriott Jaipur, Jai Singh Highway, Jaipur, Rajasthan, India, 302016 ScheduleFull…
Additional Information Job Number25206495 Job CategoryFood and Beverage & Culinary LocationHyderabad Marriott Hotel & Convention Centre, Tank Bund Road, Opposite Hussain Sagar…
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…
Key Responsibilities: Supervise and support kitchen staff, ensuring tasks are completed efficiently and to high standards. Assist in menu planning, recipe development,…
Title: Bakery and Pastry Chef Location: Andheri West Reports To: Executive Chef / Head Chef Job Type: Full Time Job Summary: The…
Job Summary: The Chef de Partie - Continental Cuisine is responsible for overseeing a specific section of the kitchen and ensuring high…
Additional Information Job Number25175229 Job CategoryFood and Beverage & Culinary LocationJW Marriott Hotel Chandigarh, Plot no 06, Sector 35B, Dakshin Marg, Chandigarh,…
Sous Chef With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door…
Company Description Accor is the leading Augmented Hospitality hotel group offering unique and meaningful experiences in more than 5100 hotels across 110…
A sous chef for a continental kitchen is the second in command in the kitchen, responsible for assisting the executive chef, managing…
Reporting to the Executive Chef, responsibilities and essential job functions include but are not limited to the following: Ensure the consistency in…
Job Title: Sous Chef - Bakery & Continental Department: Production / Kitchen Location: Siliguri and Gangtok Reporting To: Executive Chef / Head…
Job Description: Head Chef (Pan Asian) Location: Gold Coins Club & Resort, Electronic City, Bengaluru Department: Food & Beverage Production Reports To:…
Stewarding Executive A Supervisor Stewarding is responsible for supervising the Stewards to deliver an excellent Guest and Member experience while supporting the…
A Supervisor Stewarding is responsible for supervising the Stewards to deliver an excellent Guest and Member experience while supporting the overall operations.…
Location: Mumbai, India Brand: Restaurants( Central Kitchen, O Pedro, The Bombay Canteen & Veronica's) Salary Range: Rs.3.48 LPA Rs.4.44 LPA At Hunger…
Additional Information Job Number25176790 Job CategoryFood and Beverage & Culinary LocationIndore Marriott Hotel, H 2, Scheme No 54, Indore, Madhya Pradesh, India,…
Additional Information Job Number25177639 Job CategoryFood and Beverage & Culinary LocationCourtyard by Marriott Pune Chakan, Plot P 7, MIDC, Chakan Industrial Area…
Job Title: Junior Sous Chef / Sous Chef Location: The Almond / salt lake Job Type: Full Time Reports To: Head Chef…
Company Description Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500…