Looking for experienced bakery chef, who can prepare all the required bakery items, like sandwich bread, burger buns, brownie, cake sponges Etc…
We have job opening for CDP chef in khar west for 5 star hotel. male candidates only continental & Pantry if interested…
Job Title: Commis I / II / III Location: Guwahati, Assam Company: Premium Standalone Family Bar & Restaurant Job Description: We are…
Our restaurant is seeking a passionate, skilled chef to create delicious meals for our patrons. You will be responsible for planning our…
Key Responsibilities: Prepare and cook authentic Goan dishes, including seafood, curries, vindaloos, xacuti, sorpotel, and bebinca. Maintain consistency in taste, presentation, and…
Chef de partie and Commis 1/11/111 : for Halwai and Chaat Handling Halwai and Chaat section Handling the team Ensure timely food…
Need a continental commmi 2 and commi 3 chef with a experience of about 3 to 5 years Job Types: Full time,…
Need a Chef de Partie in Pastry and Cakes Computer literate need to have an experience of more than 7 years Job…
Job Descriptions - Italian Kitchen Team1. Demi Chef de Partie (DCDP) - Italian CuisineSummary Responsible for supervising a section of the Italian…
The Commis II - Chinese Cuisine is responsible for assisting in the preparation, cooking, and presentation of authentic Chinese dishes, ensuring consistency,…
Additional Information Job Number25152119 Job CategoryFood and Beverage & Culinary LocationLe Meridien Kochi, Maradu, Kochi, Kerala, India, 682304 ScheduleFull Time Located Remotely?N…
The roles and responsibilities of a Tandoori Chef include preparing and cooking tandoori dishes like chicken, naan, and kebabs using a tandoor…
Additional InformationChef De Partie Indian Job Number25153484 Job CategoryFood and Beverage & Culinary LocationAloft Bengaluru Outer Ring Road, Cessna Business Park Sarjapur…
Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and…
Additional Information Job Number25182550 Job CategoryFood and Beverage & Culinary LocationThe Westin Kolkata Rajarhat, Plot No. CBD/2, Kolkata, West Bengal, India, 700156…
The Sous Chef - Indian Cuisine is responsible for supervising and managing daily operations of the Indian kitchen. Assists the Executive Chef…
Company Description Pullman Chennai Anna Salai offers 232 stylish rooms, a swimming pool, fitness center, spa, two signature dining venues, versatile banquet…
Additional Information Job Number25183232 Job CategoryFood and Beverage & Culinary LocationKochi Marriott Hotel, Lulu International Shopping Mall, Kochi, Kerala, India, 682024 ScheduleFull…
Key Responsibilities1. Kitchen Leadership & Management Lead, supervise, and manage all kitchen staff including chefs, cooks, and stewards. Train, motivate, and mentor…
? To prepare a consistent, high quality food product, ensure courteous, professional, efficient and flexible service and operational standards. You will be…