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Experience Required: 8+ years in culinary leadership, with strong expertise in Pan Asian cuisine (Japanese, Korean, Thai, Malaysian, Vietnamese, Hawaiian, etc) About…
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Continental Chef (CDP, DCDP, Commi 1 and 2) Antalya by Divine Ganga Cottage, Rishikesh Rishikesh, UL, IN Jul 14, 2025
We are looking for skilled and passionate Continental chefs at various levels (CDP, DCDP, Commis 1 & 2) to join our kitchen…
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Hi , Greetings from Oriental cuisines Pvt Ltd!!! Location: Chennai - Nungambakkam, Besant Nagar, Teynampet, ECR Salary: Up to ?30,000 per month…
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Location: Central Kitchen - [Insert City] Reports To: Director Department: Culinary / Operations Role Overview: We are seeking a dynamic and experienced…
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Company Description Company Description Join us at Accor, where life pulses with passion! As a pioneer in the art of responsible hospitality,…
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Outlet Head Chef Duties and Responsibilities: This is a Kerala Cuisine Restaurant The position requires the chef to lead a team of…
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Job Title: Commis I - Continental Cuisine Department: Kitchen / Food Production Reports to: Chef de Partie / Sous Chef / Executive…
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We're Hiring: Junior Sous Chef - Multicuisine Location: The Postcard Gir Wildlife Sanctuary, Gujarat Department: Food & Beverage Production Position: Full time…
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Job Summary: We are seeking a skilled and passionate Chef de Partie (CDP) to join our culinary team. The CDP will be…
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Company Description Company Description Join us at Accor, where life pulses with passion! As a pioneer in the art of responsible hospitality,…
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We are seeking a skilled and passionate Commis 1 with expertise in South Indian cuisine to join our culinary team. The ideal…
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Seeking an experienced Commis 1 chef to head up the kitchen. Ideal candidate will have the following: Experience in continental cuisine; pizzas,…
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Job Title: Executive Chef Department: Food & Beverage / Kitchen Reports To: General Manager / F&B Director Supervises: Sous Chefs, Chef de…
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Job Description: Assist the Head Chef in overseeing daily kitchen operations, ensuring smooth workflow and high standards of food quality. Supervise and…
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Job Title: Chef de Partie (CDP) Department: Food & Beverage / Kitchen Reports To: Sous Chef / Executive Chef Supervises: Commis Chefs,…
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Job Title: Commis 1 Chef (Bakery) Department: Food and Beverage/Culinary Reports to: Executive Chef/Pastry Chef Job Summary: The Commis 1 Chef (Bakery)…
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Commis I (Continental specialization) With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an…
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Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and…
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Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and…
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Company OverviewThe Machan Resort LLP is an exclusive eco resort known for its unique tree houses that offer a serene escape into…
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