Sous Chef ACCOR Kochi, Kerala Feb 04, 2026

Job Description Prime Function Ensure food philosophy is maintained with a standardised product. Maintain cost effectiveness by maintaining profitability in all areas.…

Specialty Chef Bakery & Pastry ACCOR GJ, IN Feb 04, 2026

Company Description "Why work for Accor We are far more than a worldwide leader. We welcome you as you are and you…

Sous Chef HILTON Goa Feb 04, 2026

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…

Sous Chef Indian (Speciality Restaurant) Marriott International KA, IN Feb 04, 2026

Additional Information Job Number25157741 Job CategoryFood and Beverage & Culinary LocationJW Marriott Hotel Bengaluru, 24/1 Vittal Mallya Road, Bengaluru, Karnataka, India, 560001…

CHEF DE PARTIE PASTRY/BAKERY Alila Diwa Goa Majorda, GA, IN Feb 04, 2026

Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Demi Chef de Partie…

Demi Chef De Partie Marriott International MH, IN Feb 04, 2026

Additional Information Job Number25124117 Job CategoryFood and Beverage & Culinary LocationMarriott Executive Apartments Navi Mumbai, D 33 TTC Area, Navi Mumbai, Maharashtra,…

1. Menu Preparation: Prepare traditional South Indian dishes, such as dosas, idlis, vadas, and curries. 2. Recipe Development: Create and innovate new…

We are hiring continental chef for our cafe with expertise in pizza pasta sandwich burgers & shawarmas Job Types: Full time, Permanent,…

Chef de Partie Pastry Marriott International KA, IN Feb 04, 2026

Additional Information Job Number25124952 Job CategoryFood and Beverage & Culinary LocationSheraton Grand Bangalore Hotel at Brigade Gateway, 26/1 Dr. Rajkumar Road, Bengaluru,…

Hiring for Shawarma Chef 2COMS Chennai, Tamil Nadu Feb 04, 2026

Job Description : Job Title: Shawarma Chef Job Description: We are seeking a skilled and experienced Shawarma Chef to join our culinary…

Demi Chef de Partie Marriott International MH, IN Feb 04, 2026

Additional Information Job Number25158347 Job CategoryFood and Beverage & Culinary LocationThe Westin Mumbai Powai Lake, #2 & 3B Near Chinmayanand Ashram, Mumbai,…

Sous Chef Continental(Burgers) Seven Seas Hotel DL, IN Feb 04, 2026

Job Summary: The Sous Chef (Continental - Burgers) is responsible for supervising the preparation and production of continental dishes with a strong…

Sous Chef (Pastry) HILTON DL, IN Feb 04, 2026

Sous Chef (Pastry) A Sous Chef (Pastry) will work closely with the Executive Chef to manage all aspects of the kitchen to…

Responsibilities: Assist in preparing and cooking a variety of Continental dishes (starters, grills, pastas, sauces, salads, etc.) Support Commi 1, Chef de…

Job Title Japanese / Sushi Chef Reports To Executive Chef / Head Chef Kitchen Manager Job Summary We are seeking a skilled…

1. Preparing, cooking, and presenting high quality dishes within the specialty section. 2. Assisting the Executive Chef in creating menu items, recipes…

Group Executive Chef Le Chateau Inc KA, IN Feb 04, 2026

Job Title: Executive Chef Location: Bangalore Salary: ₹70,000 - ?75,000 per month Experience: International Culinary Experience Required Joining: Immediate joiners preferred About…

Demi Chef de Partie South Indian Marriott International KA, IN Feb 04, 2026

Additional Information Job Number25190893 Job CategoryFood and Beverage & Culinary LocationFour Points by Sheraton Bengaluru Whitefield, 43/3 Whitefield Main Road, Bengaluru, Karnataka,…

Job Title: Private Chef (Live in ) Interview Location: New Delhi, India Job Location Dubai Salary: 70,000 - 90,000 per month (depending…

Responsibilities include: Making different types of foods Making food with good quality and taste Keeping kitchen area clean and tidy Should know…