Key Responsibilities: Assist the Head Chef in planning and directing food preparation across outlets. Supervise kitchen staff and ensure proper training, scheduling,…
Job description An Assistant Food and Beverage (F&B) Manager is responsible for assisting the F&B Manager in overseeing daily operations of the…
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…
Sales Manager (Delhi Area Sales) Conrad Bengaluru With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to…
Stewarding Manager With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door…
Company Description "Why work for Accor We are far more than a worldwide leader. We welcome you as you are and you…
Job Category: Hotel Food and BeverageJob Description:Your day to day People Manage everyday activity, plan and assign work ensuring you always have…
Direct and assist Stewards in order to make clean up more efficient. Ensure water temperature, and chemical levels are appropriate for cleaning…
1. Event planning and coordination 2. Venue setup and management 3. Guest communication and liaison 4. Menu planning and catering management 5.…
Housekeeping Supervisor is responsible for supervising and coordinating the activities of the housekeeping team to maintain a clean, safe, and sanitary environment…
AREAS OF RESPONSIBLITIYParticipates in the development and implementation of business strategies for the hotel which are aligned with Radissons overall mission, vision…
Company Description Why work for Accor We are far more than a worldwide leader. We welcome you as you are and you…
About the job At Flix, we offer a dynamic, techdriven environment with competitive pay and strong growth opportunities. As we expand in…
Restaurant Captain - Key Job Responsibilities: Greet guests warmly and escort them to their tables. Present menus, explain daily specials, and answer…
Company Description Join us at Accor, where life pulses with passion! As a pioneer in the art of responsible hospitality, the Accor…
Job Title: Commis II - Tandoor Department: Food Production Reports To: CDP / Sous Chef / Executive Chef Job Summary: We are…
Job Summary: Responsible for the receiving, issuing, and documentation of staff uniforms, and handling linen operations for both F&B Service and Housekeeping,…
Employment Type: Full Time We are seeking a proactive Facilities In Charge to oversee the maintenance and operations of our facilities, including…
Additional Information Job Number25121963 Job CategoryFood and Beverage & Culinary LocationThe Ritz Carlton Bangalore, 99 Residency Road, Bengaluru, Karnataka, India, 560 025…